I have a new favourite restaurant in town and it’s @osteriabbr at @raffleshotelsingapore! I have been a huge fan of the establishment since they first opened in 2019 and was devastated when they shut their doors due to Covid. Back and stronger than ever, the new Osteria BBR brings you the freshest and the best from the Italian Riviera. Prices are incredibly reasonable, the curated wine list exceedingly impressive, and the food disarmingly delicious. This is one of my favourite dishes - Red Prawn Tartare with fine jelly, buffalo mozzarella and Kristal caviar. I’d recommend the 7-course tasting menu ($108/guest) + wine pairing. The bubbly at Raffles Hotel is always good but the wine that truly blew me away was the Barbera D’Asti. I have to reiterate that Osteria BBR seems to be offering unbeatable value - 2 course lunch : $36, 3 course lunch : $42 (from Monday - Saturday), daily happy hour from 3pm - 8pm, 1/2 dozen oysters + bottle of Prosecco : $88. Prices start at just $28 for pizzas, and $32 for pastas. And here we are talking about a beautiful restaurant by @alainducasse, one of the best chefs in the world, at the iconic and luxurious Raffles Hotel. I still can’t believe my eyes when I look at the prices on the menu.
I don’t know about you, but I know I will be back again, and again, and again. Definitely aiming to try everything on the menu!
#raffleshotelsingapore #osteriabbr
同時也有22部Youtube影片,追蹤數超過8,110的網紅Hokkori ouchi-gohan,也在其Youtube影片中提到,Baked Eggplants with cheese. 【英語吹き替え版/Dubbed in English.】 ✅日本語版はこちら(Original ver.↓) https://youtu.be/O7jaEnTfpF8 ✼••┈┈┈┈••✼••┈┈┈┈••✼ Hello, thi...
「good food in italian」的推薦目錄:
- 關於good food in italian 在 Facebook 的最佳貼文
- 關於good food in italian 在 Dairy & Cream Facebook 的最讚貼文
- 關於good food in italian 在 Facebook 的最讚貼文
- 關於good food in italian 在 Hokkori ouchi-gohan Youtube 的最佳貼文
- 關於good food in italian 在 Kit Mak Youtube 的最佳貼文
- 關於good food in italian 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於good food in italian 在 How to Say This Food is Good in Italian - YouTube 的評價
- 關於good food in italian 在 5 Words and Phrases to Describe Good Food in Italian 的評價
- 關於good food in italian 在 Italian Words and Phrases to Describe Good Food - Pinterest 的評價
good food in italian 在 Dairy & Cream Facebook 的最讚貼文
{Giveaway} Do you know that Loacker Wafers is an easy-to-use ingredient to create decadent desserts at home?
Made with no flavoring, coloring and preservatives, it is made with only the finest Italian hazelnuts which are harvested and roasted by the Loacker family in Tuscany. They even have their own milk factory to process non-GMO Alpine Milk from farmers in the region 🐮 They also use good quality sustainable cocoa sourced from Ecuador and Ivory Coast, apart from good Bourbon vanilla sourced ethically with female growers in Madagascar
In collaboration with Loacker Singapore, Janice Wong has created a special high tea box (not for sale) which incorporates various flavors of Loackers Quadrantini and Loackers Classic in the desserts. Highlights include a botanical berry cheesecake with Loacker Quadrantini Vanilla and Mixed Flowers
[Giveaway] Win 1 Loacker Singapore x Janice Wong High Tea Box by simply:
1. follow @loacker_singapore and @dairyandcream
2. Tag 2 other friends in the comments below
3. Comment which Loacker product you would use to create a home-made dessert
Giveaway ends 6 Aug (Fri) 12noon. Contest is open to Singapore residents only and IG profile must be set to public. Good Luck!
#sgeats #singapore #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #beautifulcuisines #bonappetit #instagood #delicious #sgrestaurant #sgpromo #desserts #loacker #chocolate #matcha #sgdesserts #cake #snacks #italy
good food in italian 在 Facebook 的最讚貼文
Lamb-GoGi-Ni! 👩🏻🍳👩🏻🍳
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Going a little bit fusion with Lamb-GoGi-Ni with Truffle & Olive Oil Asparagus today. Lamb-GoGi-Ni is Lamb Bulgogi. If you are planning to impress your loved one or planning a date night at home, you can try this Korean Italian dish. 😘😘
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It's pretty easy to prepare all you need is good quality lamb racks from True Aussie, they’re widely available in major supermarkets and hypermarkets convenient and hygienic packs with the True Aussie Beef logo on it. Plus, you need asparagus, bulgogi sauce, truffle and olive cream, and some basic condiments. 💯💯
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The Australian red meat industry has a global reputation as a supplier of clean, safe, and natural products, underpinned by its disease-free status and advanced food safety and integrity systems. True Aussie beef and lamb imported into Malaysia is halal compliant and safe.
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Lamb-GoGi-Ni with Truffle & Olive Asparagus Recipe on https://bit.ly/LambGoGiNiRecipe
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Meat and Livestock Australia True Aussie SEA
#TrueAussiebeef #PremiumMeat #TheGreatAussieBeefEscape #LambBulgogi #TruffleAsparagus #TruffleOil #FineDineAtHome #kellyskitchen
good food in italian 在 Hokkori ouchi-gohan Youtube 的最佳貼文
Baked Eggplants with cheese.
【英語吹き替え版/Dubbed in English.】
✅日本語版はこちら(Original ver.↓)
https://youtu.be/O7jaEnTfpF8
✼••┈┈┈┈••✼••┈┈┈┈••✼
Hello, this is Misuzu.
Today, I will introduce you an easy-to-cook vegetable dish.
The grilled eggplant is creamy and soft, and melted cheese goes well with it.
☆Here is my recipe blog.
https://www.misublog.com/entry/nasu_cheese
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【Arrange】
☆ Eggplant grilled with meat miso and cheese.
https://youtu.be/kr4dBiiYd0k
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【Related videos.】
Cheesy Eggplant Casserole
https://youtu.be/rL6lrg7bg70
Baked eggplants smoked cheese and Prosciutto Italian style
https://youtu.be/jXLnLQ-Mn24
✼••┈┈┈┈••✼••┈┈┈┈••✼
【SNS】
★blog
https://www.misublog.com/
★TikTok @misumisu0722
★Instagram @misumisu0722
https://www.instagram.com/misumisu0722/
★Twitter @misumisu0722
https://twitter.com/misumisu0722
𖧷Nutritional value calculation is quoted from Standard Tables of Food Composition in Japan 2021.
BGM:Music-Note.jp(have a good time)
URL:https://www.music-note.jp/
運営:株式会社ピクセルさま
URL:https://pixel-co.com/
#Eggplant #eggplantcheesebake #cheese
good food in italian 在 Kit Mak Youtube 的最佳貼文
I would like to introduce you my favourite childhood dish: The Best Minced Beef Rice (Bolognese in old Hong Kong Style) with Fried Egg.
This is not only my favourite childhood dish but also the favourite dish for Hong Kong people who born in 1960s-1980s. Since the chefs in old Hong Kong did not have Italian ingredients and herbs on hand. They used the limited ingredients to create such incredible dish using soy sauce, ketchup and at most tomato paste instead. The taste of this meat sauce was so unique and mouthwatering that every child loves it, or even we adults nowadays. We always love to serve this dish with rice and Fried egg with a running yolk.
Even nowadays, it is still the popular dish served in Hong Kong style teahouses. Let's make one to see the differences between the old Hong Kong Style and Italian style. I am sure it will give you a surprise (of course in a good way )
Minced Beef Rice (Bolognese in old Hong Kong Style) with Fried Egg (for 4 ppl)
Ingredients:
Ground Beef (can be half beef half pork) 375g
1 Onion
1 Carrot
4-5 cloves garlic
4tbsp frozen green pea
Some cooked rice
4 sunny shine up egg (panfried egg)
Marination:
1.5 tbsp light soy sauce
1tbsp sugar
1tsp potato flour
½ cup water
Sauce ingredients:
2 tbsp tomato paste
4 tbsp ketchup
2-3 tbsp light soy sauce
A few bay leaves
700ml chicken broth/ water
2-3 tsp chicken powder stock (if water but not chicken broth is added)
A pitch of salt for seasoning
A pitch of sugar for seasoning
The other old Hong Kong Classic dishes:
Old Hong Kong Style Russian Beef Rice in rich meat sauce
https://youtu.be/0FsuN2X6s_4
Classic Hong Kong Ying Yan Fried Rice
https://youtu.be/_mNesyaiuQU
Old Hong Kong Deep Fried Chicken leg
https://youtu.be/BrcObfFRWh8
Instagram: kitmakattack
YouTube: yourkitmak
#kitmak食譜 #食譜 #經典系列 #經典食譜 #懷舊菜 #免治牛肉飯 #煎蛋免治牛肉飯 #recipe #MincedBeefRice #Bolognese #BologneseinHongKongStyle
good food in italian 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the recipe is from Michelin star chef Thomas Keller.
No matter how you call it pumpkin soup or squash soup, pumpkin soup is always classic. It’s my family favorite, and it’s something that never gets old. Also it's healthy, creamy, and keeps you cozy. You can use various squashes to make this soup, like butternut squash or kabocha squash. This soup is indeed delicious, perfect for a cold day, and it’s also a beautiful dish to serve on a holiday.
We strongly recommend you try this recipe if you love pumpkin soup, once cooked, served with crispy bacon, croutons or our favo “crème fraîche and nutmeg”. Hope you like this video. :)
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/jV0PYkB9mA4
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How to make pumpkin soup / squash soup
pumpkin soup Recipe
☞ Serves: 2-3
✎ Ingredients
kabocha squash 3, diced 180g, rostered 120g
olive oil 20ml
2 springs sage
celery 15g
carrots 30g
shallots 20g
onions 30g
garlic cloves, smashed
honey 15ml
vegetable stock 600ml, more if needed
bouquet garni 1 spring, about Italian parsley, thyme and bay leave
salt Q.S
ground black pepper Q.S
📍 French vegetable Broth:you can check our Mushroom soup video ( https://youtu.be/f-AMOarrAGY ) , don't need to add mushroom stems, all you need are a medium size carrot, half onion, a stick of celery and 5-6 black pepper corn, you also need a bundle of Bouquet Garni, includes bay leaf, thyme and parsley.
✎ Instructions
1. Slice the carrot, shallot, celery and onion, peel and smash the garlic.
2. Slice the squash in half lengthwise. Then scoop out and discard the seeds of squash. Keep two half squash for use later. Carefully peel away the skin from the squash until you reach the orange flesh. Dice the flesh into small cubes.
3. Preheat the oven to 170°C, line a foil on the baking tray. Brush each half inside and out with olive oil, and sprinkle the cavities with salt and pepper, then put a sprig of sage into each. Place cut side down on the baking sheet, bake for 44-45 minutes or until tender. The baking time depends on the size of squash.
4. Remove the roasted squash from the oven and let cool, then scoop out the flesh and set aside.
5. Pour the remaining olive oil in a stockpot over medium high heat, add celery, carrots, onions and shallots, fry for 3-5 minutes or until tender.
6. Add diced squash and smashed garlic, season with salt and black pepper, reduce the heat to medium low to keep the squash and garlic from coloring, stir for 2 minutes.
7. Add honey and keep stirring for 2 minutes, then pour the broth and bouquet garni, bring to a simmer and cook for 10 minutes or until the squash is tender.
8. Add the roasted squash and simmer gently for about 30 minutes.
9. Once cooked, remove from the heat and discard the herbs. Blend and puree the soup. Strain the soup into a bowl. Taste the soup and season if needed. You can serve it while the soup is not too hot, or chill overnight and enjoy in next day.
📍 How To Enjoy:You can mix and whisk the crème fraîche and nutmeg, and spoon some in top of soup. Or put some croutons or bacon bits are good ways to enjoy it.
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Chapter:
00:00 Opening
00:32 Ingredients
01:34 Preparation
02:26 Pumpkin
04:13 Bake pumpkin
06:34 Pumpkin Soup
10:47 pumpkin soup with crème fraîche
11:50 pumpkin soup with croutons
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#Vegan
#PumpkinSoup
#easyRecipes
good food in italian 在 Italian Words and Phrases to Describe Good Food - Pinterest 的必吃
Mar 25, 2020 - If there is one thing Italy is renowned for besides Vespas, classic art and hand gestures, it is the delicious yet extraordinarily simple ... ... <看更多>
good food in italian 在 How to Say This Food is Good in Italian - YouTube 的必吃
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