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Swiss Roll recipe : https://bit.ly/3jhRU4w

#sabbypruekitchen

Salam weekend you guys 🥰 Weekend macam ni mmg time family and friends gather, so yang jadi host mesti pening nak masak apa kan? Jom masak Nasi hujan panas, nasi minyak warna-warni yang sesuai makan dgn lauk pauk sedap 😋 Ikut recipe ni exactly sbb nasi mmg ngam2 cun in terms of texture 😊

BAHAN-BAHAN (for 4 pax)

100g ghee
1 kulit kayu manis
2 bunga lawang
5 buah pelaga
1 labu bwg besar - hiris nipis
2 cloves garlic - hiris nipis
Separuh ibu jari halia - hiris nipis
2 1/2 pot beras basmathi
2 1/2 pot air
80ml susu cair
1/2 kiub ayam
1tsp garam
Food colouring - pink / yellow / green
Cashew nuts (optional)

Hari ni I pakai @tefal_my Ingenio Saucepan 18cm untuk masak nasi ni. Best sebab non-stick so nasi tak melekat kat bottom (but make sure kacau nasi everytime bukak lid so nasi tak hangit). Set tefal ni ada lid tau, so sesuai kalau nak masak nasi, steam and such. And also, bole directly serve nasi ni for guests sebab saucepan cantik! Kurang satu pinggan nak basuh hehe 💙

#IngeniouslyTefal #sabbyprueXtefal #sabbypruekitchen #nasihujanpanas #resepimudah #easyrecipe

Siapa pernah buat chocolate chip cookies guna frying pan? Haaaa here’s an easy Giant chocolate chip recipe where I used @tefal_my Ingenio range! Removable handle, pan bole atas any kind of stove and bole masuk oven too 😍 Mommy Sabby mmg approved! Lol 😆 Banyak lagi recipe nak share guna Tefal Ingenio ni, so semua recipes nanti I guna hashtag ni #sabbyprueXtefal so korang bole senang cari 👌🏼 #IngeniouslyTefal #tefalmy #sabbypruekitchen

85g butter
1/3 cup brown sugar
1 tbsp castor sugar
1 egg
1 tsp vanilla essence
1 cup of flour
1/2 - 3/4 cups of bittersweet chocolate chips

#easyrecipe #resipimudah #chocolatechipcookies

Siapa pernah buat chocolate chip cookies guna frying pan? Haaaa here’s an easy Giant chocolate chip recipe where I used @tefal_my Ingenio range! Removable handle, pan bole atas any kind of hobs and bole masuk oven too ? Mommy Sabby mmg approved! Lol ? Banyak lagi recipe nak share guna Tefal Ingenio ni, so semua recipes nanti I guna hashtag ni #sabbyprueXtefal so korang bole senang cari ??

85g butter
1/3 cup brown sugar
1 tbsp castor sugar
1 egg
1 tsp vanilla essence
1 cup of flour
1/2 - 3/4 cups of bittersweet chocolate chips

P/S :
1. Make sure pan korang boleh masuk oven tau, jgn main masuk je ? kalu takde, bole try Tefal Ingenio ni k?

2. Adjust sugar to your liking, i prefer less sweet. If you nak cookies more gooey, you can add more sugar

3. Serve warm with ice cream mmg paling sedap!

4. Kalau the cookies tak abis, cut them in pieces and simpan dalam fridge if nak tahan lagi lama. When you want it eat simply leave it out of the fridge or nak makan warm, panaskan dlm microwave for a few seconds.

#IngeniouslyTefal #tefalmy #tefalmalaysia #ingenio #sabbypruekitchen #easyrecipe #resipimudah #chocolatechipcookies #sabbyprueIGvideo

Music: Static
Musician: Jeff Kaale

Hey guys!! Bila bulan puasa ni, satu kuih yang I always cari is tepung pelita! My favourite everrr ? Memandangkan tak bole nak pegi bazaar ramadan, diri ini menggigihkan diri buat sendiri. This is my first time buat tepung pelita, masa berbuka try makan, something is not right. Rasa tepung beras tu kuat sgt ! So malam lepas terawih I adjust the taste and yesssss sedap!! Resepi bawah ni Yang dah updated punya, so try la buat kalau teringin nak makan ?

TEPUNG PELITA

Bahan A (Lapisan Hijau) -
- 3 cawan air pandan (3 helai daun pandan blend dengan 3 cawan air)
- 2 cawan air
- 1 cawan tepung beras
- 1 cawan gula
- sedikit pewarna hijau.
- sedikit garam

HOW TO :
1. Masak semua atas api sampai pekat. Consistency mixture ni kena pekat so nanti bila simpan fridge texture dia elok and tak lembik sangat.
2. Tapis untuk elakkan mixture ada lumps.
3. Tabur gula dalam dasar bekas.
4. Tuang mixture dalam bekas.
5. Biarkan sejuk room temperature or bole masuk fridge jugak.
6. Bole proceed buat lapisan putih

BAHAN B (Lapisan putih)
- 4 sudu makan tepung beras
- 1/2 sudu makan tepung jagung (optional - kalau nak lapisan santan ni soft, tak payah letak tepung jagung)
- 1 1/2 kotak santan
- 1 1/2 cawan air
- sedikit garam
- sedikit gula

HOW TO :
1. Masak semua sampai pekat. Kalau tak nak lapisan putih tu keras sikit, tak payah letak tepung jagung. I suka yg putih tu pejal2 sikit so I letak tepung jagung.
2. Tapis mixture putih then bole letak atas lapisan hijau tadi. Ratakan.
3. Simpan dalam fridge at least 3 hours and then bole makannn! ?
TIPS : Guna bekas kecil2 lagi better dari guna bekas besar ?

SELAMAT MENCUBA!

For other recipes, bole check out my hashtag #sabbypruekitchen ?‍? #sabbyprueigvideo

#tepungpelita #resepitepungpelita #tepungpelitahomemade #resepimudah #easyrecipe

Music: Soft serve
Musician: Rook1e