New amazing tasting menu is available now
Enoteca Bangkok 🍽🍽
#enotecabangkok
enoteca menu 在 Facebook 的最讚貼文
同時也有1部Youtube影片，追蹤數超過1萬的網紅C2食光，也在其Youtube影片中提到，主廚MENU： 白玉野菜湯/檸檬奶油蝦麥米/和牛紐約客佐北非小米沙拉 ●白玉野菜湯 (湯鍋) Step1. 白玉野菜削皮切薄片、昆布，放入湯中冷水煮滾。 Step2. 放入味淋、清酒即可 ●檸檬奶油蝦麥米(煎炒鍋/湯鍋) Step1. 湯鍋滾水加鹽並放入麥米。 Step2. 煎鍋以橄欖油煎炒剝殼...
enoteca menu 在 Bangkok Foodies Facebook 的最佳解答
✨Leave 2020 behind and welcome the NEW YEAR✨ Celebrate the festive season throughout January, but remember to stay safe and wary.🥂
🎇Count down to the new year with an exclusive ten-course set dinner menu of modern Thai-inspired cuisine, which is attentively selected by the renowned chef Chayawee Sutcharitchan of Sra Bua by Kiin Kiin (Michelin-star restaurant) at Siam Kempinski Hotel Bangkok
🥂Celebrate the Festive season with traditional celebratory dishes combined with Enoteca’s signature modern spin and rustic touches house at Enoteca Bangkok from today until 10th January 2021.
🧑🏼🍳 Karmakamet Conveyance x Mido Omakase 🍣 After the success of Karmakamet Conveyance's 4 Hands Omakase Dinner. Chef Jutamas “Som” Theatre and the team decided to turn the Omakase collaboration experience into a dining series with Mido Omakase on Sunday 17th January 2021!
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💻 Check out more
https://www.bangkokfoodies.com/events/
#FoodiesOfficialAsia #BangkokFoodies #SiamKempinski #Enotecabangkok #KarmakametConveyance
enoteca menu 在 Bangkok Foodies Facebook 的最佳貼文
For foodies, there’s no better time than now to indulge in a festive menu in Bangkok, plus there’s no better time than to say ‘thanks’ to those who still continue to serve-up delicious meals on a daily basis and not just for Christmas and New Year. Here are Bangkok Foodies ‘go-to’ spots for celebrating a 2020 Christmas party and reigning in 2021 New Year celebrations about town.
About Eatery, Bar.Yard, Capella Bangkok, Enoteca Bangkok, Getfresh, Haoma, Karmakamet Conveyance, L’OLIVA Bangkok, Mezzaluna Restaurant, Paul Depuis 1889, Central World, SRA BUA, Tortilla Quemada, VIVIN Grocery, White Shuffle, Yamazato Restaurant - Okura,
#BangkokFoodies #FoodiesOfficialAsia
enoteca menu 在 C2食光 Youtube 的最佳貼文
主廚MENU：
白玉野菜湯/檸檬奶油蝦麥米/和牛紐約客佐北非小米沙拉
●白玉野菜湯 (湯鍋)
Step1. 白玉野菜削皮切薄片、昆布，放入湯中冷水煮滾。
Step2. 放入味淋、清酒即可
●檸檬奶油蝦麥米(煎炒鍋/湯鍋)
Step1. 湯鍋滾水加鹽並放入麥米。
Step2. 煎鍋以橄欖油煎炒剝殼大蝦炒至金黃。
Step3. 放入菠菜、奶油、蒜末、檸檬汁。
Step4. 麥米與檸檬奶油蝦混合即可。
●和牛紐約客佐北非小米沙拉(煎炒鍋/燜燒鍋)
Step1. 悶燒鍋加入熱水將北非小米泡發。
Step2. 和牛紐約客以鹽、胡椒調味後用煎炒鍋以橄欖油煎至中心溫度45度並靜置。
Step3. 生菜以醋、檸檬、鹽、百里香調味。
Step4. 最後以奶油、百里香煎烤牛排至金黃酥脆。
Step5. 牛排與北非小米、沙拉呈盤即可。
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#ENOTECA
#岡精肉
#8:AT
enoteca menu 在 愛諾特卡台灣Enoteca Taiwan - Facebook 的必吃
愛諾特卡台灣Enoteca Taiwan， 台北市。 ... 亞洲最大規模葡萄酒代理商ENOTECA致力引進世界精彩 葡萄酒。 ... Wine Menu 30~40款單杯搭酒小食 《 ENOTECA會員專屬優惠》 ... <看更多>