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Allow me to introduce you to the best cookies I ever tasted. Made with Organic Cranberries ❤ Fresh Homemade cookies 🍪 😋 😍 Yummy. Cookies
1pc RM2.25
Main Ingredients:
Pure butter 🧈
Premium flour
Pistachio nuts
Organic cranberries
Cane sugar
NEATLY packed to serve. Excellent party snacks.
Available on PRE-ORDER only.
@lthandicraftenterprise_admin @lt_handicraft_enterprise #lorlahtate #flautoshop #Lt_handicraft_enterprise #lthandicraftenterprise #cookies #homemadecookies
Aroma Truffle's mooncakes not only have the finest Italian Black Winter Truffles infused in them, they are stuffed with the best durian variety – Mao Shan Wang. The moment you slice into the pretty mooncake, a pronounced aroma of truffle and durian will fill the room right away. And the smell is AMAZING!
The highlight this year is definitely the beautiful Frosty Truffle Mooncake. Expect a delicately soft snowskin wrapped around a rich and creamy filling made with exceptional Pahang Mao Shan Wang flesh and bits of real Black Winter Truffle. This bittersweet treat, unlike any other, is packed neatly and carefully in an elegant blue box.
Aroma Truffle has also brought back their signature Black Charcoal Musang King Durian Mooncake. Encapsulating the rich filling is a 100% natural black charcoal snowskin infused with premium Black Winter Truffle. It is also generously filled with 100% pure Musang King Durian.
Impress your friends and families this Mid-Autumn Festival with the World’s Strongest Truffle Mooncakes handcrafted by Aroma Truffle. Visit https://aromatruffle.com/ to place your orders today!
Made a tutorial for these antique style micro slides.🙌🏻
Still, always so inspired by @skybambi
If you also like vintage style,
You’ll love her work!😆❤️
Butterfly wing micro slides totally go with butterfly lantern slides.❤️
Actually the tutorial is very simple,
No need to focus on whether the patterns are neatly done or not,
see how casual I was.😆
@tim_holtz @ranger_ink ‘s Distress ink is a must have for aging the edges.🙌🏻
Used my frame rubber stamps/ frame stickers/ Odds and ends rubber stamps/ butterfly sticker set/ butterfly rubber stamps/ mini label sticker set/ new postage stamps to create these.✨
I hope you’ll enjoy the tutorial.🥰😉
拍了一個製作古董風格玻片的影片🙌🏻
還是要再說，
總是從 @skybambi 那獲得很多靈感，
如果你也喜歡復古風格，
你絕對會喜歡她的作品！😆❤️
蝴蝶翅膀玻片跟蝴蝶幻燈片就是很搭❤️
製作過程其實非常簡單，
也不用太在意圖有沒有蓋得很準，
看我蓋的多隨性😆
@tim_holtz @ranger_ink 的復古印台是個必須擁有的工具，
舊化邊緣很好用！🙌🏻
用了自家產的畫框印章/ 畫框貼紙/ 小周邊印章/ 蝴蝶貼紙/ 蝴蝶印章/ 迷你復古標籤貼紙/ 新的郵政印章組來製作這些✨
希望你們會喜歡這個影片🥰😉
#linchianing #stickers #paper #collage #paperlover #sticker #scrapbooking #scrapbook #scrapbookinglayout #mail #journaling #stationery #stationeryaddict #handycrafts #crafts #craft #papercrafts #paperart #waxseal #handmade #collageart #paperlover #paperlovers #vintage #waxseals #ephemera #waxsealstamps #stationeryaddicted #rubberstamp #rubberstamps
#マンチカン #ジェネッタ #短足
キャットウォークに、1匹1匹と猫が集まって来て、ちゃんと並べたかのように猫が配置されました。ここに5匹集まるのは初めてかもしれません。
猫のスポーツカーと呼ばれるマンチカン。そしてマンチカンとベンガルの掛け合わせのジェネッタ。足は短く、好奇心が強くて遊び好きで楽しい、愛すべき猫です。
Genetta Munchkin Cat is a cat with short legs. Not only that, they are so curious, playful and fun cats. They are so adorable.
【出演猫】
ルナ(琉月)♀ スポット柄短足短毛ジェネッタ
通称 ルニャ
パワフル いたずらっ子
2020年2月1日生まれ
ラム(良夢)♀ 白猫 短足立ち耳マンチカン
通称 ラムたん
好奇心旺盛 天真爛漫
2014年1月6日生まれ
ロレン(楼蓮)♂ レッドタビー&ホワイト 短足立ち耳マンチカン
通称 ロレにゃん
世話好き 控えめ甘えん坊
2010年3月10日生まれ
レオン(蓮音)♂ ブラウンタビー＆ホワイト 短足耳折れマンチカン
通称 ツッチー
執着心強い お笑い系
2010年3月4日生まれ
リーア(莉亜)♀ シルバータビー＆ホワイト 長足長毛マンチカン
通称 姫
好奇心あるけど見せない 姫キャラ 眼力あり
2009年8月11日生まれ
【短足だってイイじゃん♪のSNS】
Instagram https://www.instagram.com/lencynthiamoon/
Blog http://tansokudatte.blog.fc2.com/
動画や写真の無断転載は固くお断りいたします。
Please refrain from unauthorized reproduction of videos and photos.
For this episode, we headed back to Neo’s Kitchen to attempt a LEVEL 99 SPICY MALA WONTON CHALLENGE! EB Food is organising a timed wonton challenge with the launch of their new product, EB Shrimp Wonton with Mala Sauce. Eating the greatest number of EB wontons in 5 minutes will net you a cash prize of $2000, with further cash prizes for 2nd and 3rd place. Full details listed below:
The EB Shrimp Wonton with Mala Sauce came neatly packed in a pleasantly-enough designed box that really undersold the potency of the Mala sauce. They were simple to cook - boil the 12 wontons for 5 minutes, warm up the Mala sauce in hot water and mix them all together. The Mala sauce was a menacing shade of red glistening with Mala oil radiating that signature Mala aroma. The wontons themselves respectably plumped up considerably during cooking. Each had a whole shrimp in them. When mixed together, each wonton ended up adopting an even shade of red with small clumps of Mala sauce noticeable throughout.
I attempted this challenge with Mervin (there is a buddy requirement). From the number of wontons we prepared versus the number consumed, it was clear that we underestimated this challenge. We thought it would be a speed challenge, but it ended up being a spice challenge due to our low spice tolerance and the unexpected heat of the Mala sauce. Out of the 100+ wontons we cooked, we only ate 48 between us within the 5 minutes limit.
Note that our attempt does not count for the official challenge, so please do find a buddy (preferably someone who loves Mala) and win yourself $2000! The wontons are also Halal, so Muslim viewers can join as well!
Follow these easy steps to qualify for the challenge:
1. Like and follow @ebfood.sg on both their Facebook and Instagram accounts
2. Complete the T&C Google form before joining the challenge: https://forms.gle/phDZn6q3RZ77gaYS6
3. Film and upload your challenge video on both your Instagram accounts:
- Tag @ebfood.sg and your buddy's account
- Hashtag #EBFrozenFood #BeatMAloveforLA #malasg
- Indicate the total amount of Mala Wonton consumed
- Set both accounts public
4. Send the original video with 5 minutes duration to: marketing@ebfood.sg
*Your full video should include the process of pouring and mixing all the Mala sauce given in the packaging.*
Cash Prizes:
1st Prize: $2000
2nd Prize: $1000
3rd Prize: $500
Winners will be contacted by email on 23 June 2021.
Reminder: In order to qualify for the challenge, do read through all T&Cs and rules carefully from the Google form.
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique
Jom buat Dorayaki untuk sarapan. Teksturnya yang gebu, kena pula dengan inti coklat memang sedap! Senang pula tu nak buat.
Resepi Dorayaki Gebu Berintikan Coklat, Pancake Manis Popular Di Jepun
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Dorayaki Inti Coklat
Bahan-bahan
4 biji telur
80 gm gula kastor
1 sb esen vanila
180 gm tepung kek
1 sb serbuk penaik
4 sb susu segar
Coklat Nutella (secukupnya)
Cara memasak
1. Pecahkan telur di dalam mangkuk. Campurkan bersama gula kastor dan esen vanila.
2. Pukul seketika sehingga gula larut. Kemudian, ayak tepung kek dan serbuk penaik ke dalam campuran tadi.
3. Masukkan susu segar dan gaul sehingga adunan sebati.
4. Biarkan adunan selama 10 minit sehingga buih-buih kecil terhasil.
5. Sementara itu, panaskan pan pada api sederhana dan tuangkan satu senduk adunan.
6. Biarkan adunan masak seketika hingga keperangan.
7. Terbalikkan supaya permukaan satu lagi masak. Angkat dan ulang step di atas.
8. Sapukan coklat Nutella lalu 'kapitkan' 2 keping pancake dengan kemas.
9. Dorayaki Gebu Berintikan Coklat siap untuk dihidangkan.
//English
--------------------------------------------------------------------------------------------
Fluffy Dorayaki With Chocolate Filling Recipe, Popular Sweet Pancakes in Japan
Let's make Dorayaki for breakfast. The fluffy texture with the chocolate fillings, really delicious! It's also easy to make.
Dorayaki With Chocolate Filling Recipe
Ingredients
4 nos eggs
80 gm castor sugar
1 tbsp vanilla essence
180 gm cake flour
1 tbsp of baking powder
4 tbsp of fresh milk
Nutella chocolate (as needed)
Cooking methods
1. Crack eggs in a bowl. Then, mix with castor sugar and vanilla essence.
2. Beat for while until the sugar dissolve. Then, sieve cake flour and baking powder into the mixture.
3. Pour in fresh milk and mix well the batter.
4. Let the batter sit for 10 minutes until small bubbles form.
5. Meanwhile, pre-heat the pan at medium heat and pour one scoop of batter on the pan.
6. Let the batter cook and small bubbles form.
7. Flip the pancake and cook the other side. Remove from heat and repeat the steps.
8. Put the Nutella chocolate at the center and cover the top with another pancake.
9. Neatly glue the edge and Dorayaki With Nutella Filling ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #dorayaki #dorayakigebu #Nutellla #Doraemon #kuihdoraemon #kuih #sarapan #resepi #Jepun #kuihsarapan #dorayakisedap #resepimudah #resepisimple
#kisahdunia #rasaflix
#mr_lovva #nntaca #kdboom #fightingrose #aquamarine
Things Organized Neatly， 洛杉磯。 6635 個讚· 2 人正在談論這個。 Things Organized Neatly on tumblr. Daily photos of things arranged precisely in some way or ... ... <看更多>
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