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Follow me to KL Malaysia to attend a Spotlight Charity Dinner gala sponsored by #CastigliondelBosco Together, let’s take action and support the under privileged kids around the world, providing them with a safer learning environment. For the complete video follow my IGTV 📺 #yoyuulab #brunellodimontalcino
Terrazza Glasshouse | Chefs Antimo Merone & Akira Hayashi 4 hands dinner
上回提及Super Mario在80年代的出現，令日本和意大利之間的距離無限拉近，再延伸至料理上的互相學習。意菜系都有強調簡約和突出食材原味的相近宗旨，所以搭配起來新鮮感十足又能表現出細膩平衡。
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除了上回提到的「意大利拉麵」外，當晚整個菜單也有不少亮點菜式和酒配：如據說會帶來好運的茅草環燉軟嫩三重縣黑鮑魚，和入口即化的京都茄子味噌田樂燒配喜之次魚和近畿意大利蝦，吃起來滑潤醬香飽滿，海鮮鮮嫩解腻。我最喜愛的酒配則是大分縣豐後西冷配撒丁島藍洋薊多吃配2013 La Magia #BrunellodiMontalcino 意大利托斯卡納紅酒，紅酒略帶橡木煙熏味和炭烤的西冷一拍即合。
📸 : @kathylphotography
Since Super Mario has bridged the culture exchange between Italy and Japan so as the cuisines since the 80s. The cuisines share the similar value in simple cooking style by using ingredients followed the season.
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Besides the “Italian Ramen”, there’s many highlights in the menu with wine and sake pairing such as succlent Simmered Black Abalone from #Mie and Charcoal Grilled #Kyoto Aubergine with #Dengaku Miso Kinki & Italy Shrimp with Kyoto Pepper. My favorite wine pairing goes to the #Oitabungo Sirloin, the smoky and oaky red from #Toscana - 2013 La Magia #BrunellodiMontalcino pairs really well with the grilled meat.
— @ Terrazza Galaxy Macau
"Farewell to the magician of Montalcino" - Jancis Robinson
這週葡萄酒界最重要的新聞之ㄧ,大概就是位於義大利中部Montacino的Gianfranco Soldera的過世。
Solderaㄧ向被認為是Montacino最好的生產者之ㄧ。果香深邃成熟確不失清新，酒體飽滿紮實又充滿活力。
不僅ㄧ眾酒評家習慣用分數讓他下架，連平日給分小氣的Jancis Robinson MW大神都給予極高的評價，酒莊的代表旗艦Brunello di Montalcino Riserva，更經常拿到超過19分(滿分20)以上的高分！
古時聖賢有云：人生在世，當意者有三，家慈、內助、前員工
不過Soldera可能太專注於釀酒，忽略了這些轉述前人智慧的八股聖賢書。
因此2012年時，ㄧ位前酒莊員工因為不明原因心生不滿，於是潛入酒莊內，將正在培養及陳放的六個年份（2007-2012），通通倒入水溝中。
這直接導致Soldera的酒在這幾年變得十分少見，價格一飛衝天，甚至堪比五大酒莊。
寫到這，週末是否該喝一支Soldera來緬懷這段佳話呢？
我轉頭看了一下我的收藏......
嗯...我好像沒有他們家的酒.....
📝延伸閱讀
Farewell to the magician of Montalcino
https://bit.ly/2E6TkKJ
SOLDERA: ‘BRUNELLOGATE’ HAS BEEN FORGOTTEN
https://bit.ly/2V7OYJS
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