Search
Struggling to find satisfying plant-based meals here in Bangkok? Look no further than Golden State Vegan, with their growing array of offerings including vegan tuna, crab cakes, lobster rolls, scallops and seafood patties - and now all available for home prep! If we can replicate virtually the same taste, texture and experience of our favorite dishes, but minus the cholesterol and cruelty, why not make the switch? 🐟💙🦞💙🦀💙🦑
Had the pleasure of dining last night at the recently opened Golden State Vegan in Ekamai and sampling some of their innovative and delicious new menu offerings - crab cakes, tuna steak, tofu satay, scallops, Boston lobster rolls and poke bowls - all vegan of course, and inspired by Chef Eric's time in California. This charming private kitchen operates out of co-owner Oy's former Airbnb and has a wonderfully homey and inviting feel.
Until the end of the year, they’re kindly offering 20% off lunch service to my friends, so feel free to show this post or a screencap of my IG, http://www.instagram.com/RichieKul to enjoy your discount. They're open Tuesday - Sunday from 10:30am - 5pm (available for private events and dinners as well) and are very เจ friendly!
It's been a while since I had the opportunity to sample Chef Ian Kittichai’s food and although I know the man is highly talented, I came to this luncheon with skepticism, would it just be another Thai, hotel restaurant waving the local banner, that was until the first dish arrive, and pretty much every dish thereafter put smiles on all of our faces.
I’m glad they served the Vegetable dish first because it had the most impact, besides the beef (I’ll tell you about in a moment). The Vegan and gluten free dish uses a variety of Thai mushrooms, dressed with cashew nut cream, seasoned with coriander, Thai Fleur de sel, green chili and a homemade Soy Sauce which Ian whipped out to display to us. The taste and textures were sensational, it almost made me forget the “V” and “G” labels which tend to be paired with tasteless, but I felt no desire for more protein or milk, a dish to still feel at home with.
The Beef, OMG! The beef. The technique was badass. Chef Ian explained the 3 days of careful preparation to ensure maximum texture combined with tenderness, cut into it and you will see a perfect hue of pinkness throughout. This is a dish for those who love the melty-in-mouth beef but one which still has bite and chew!
The Lobster Baichapool and Pla Nuang were also difficult to fault. My only comment would be that the place is in need of some warmth, whether that’s more bodies to fill it or greenery which fits the bill of the theme of creating a natural coziness and comfort. Give it time however, they are new.
The @khumhombkk restaurant at Mövenpick BDMS Wellness Resort@movenpickbdmsbangkok aims to bring in the health conscious and ethical element which is most of us can agree is a positive, particularly considering where the world is heading, a cause more corporates could fight for, but the reality of success and what concerns a foodie the most comes down to good taste, and so far they’ve won the battle in this department.
#BangkokFoodies #FoodiesOfficialAsia #khumhom #movenpickbdmsbangkok @ Khum Hom
HI GUYS! THIS IS THE ULTIMATE GUIDE TO GETTING FAT IN SINGAPORE ! OPEN IT ONLY IF U WANT CHECK OUT GREAT FOOD HERE !
Afterglow By Anglow
24 Keong Saik Rd, Singapore
(VEGAN)
LOLOKU - Cafe & Deli
Keong Saik 1, #01-05, The Working Capitol Building
Beach Road Prawn Noodle House
370 E Coast Rd, Singapore
Birds of Paradise
63 E Coast Rd, 01-05, Singapore
Restoran Woon Kiang 汶強粿條仔
Jalan Pandan 2, Taman Stulang, Johor Bahru, Johor, Malaysia
Haakon Superfoods and Juice
118 Holland Ave, #01-03 Raffles Holland V
Victor's Kitchen
91 Bencoolen St, #01-49, Sunshine Plaza, Singapore
Akimitsu
68 Orchard Road, #04-65 Plaza Singapura
Loof
331 North Bridge Rd, #03-07, Odeon Towers Extension Rooftop, Singapore
Seven & Ate
78 Horne Rd, Singapore
Srisun Express
56 Serangoon Garden Way, Singapore
Ya Hua Bak Kut Teh
593 Havelock Rd, Singapore
Fengshan Market & Food Centre
85 Bedok North Street 4, Singapore
Clinton Street Baking Co. & Restaurant Singapore
31 Purvis St, Singapore
Sarnies
136 Telok Ayer Street
Free the Robot
118 Telok Ayer St
KOOKS Creamery
211 Serangoon Avenue 4, #01-02
Mok Mok Brunch & Bistro
78, Jalan Pingai, Taman Pelangi, Johor Bahru, Johor, Malaysia
Food Capital
G/F Grand Copthorne Waterfront Hotel, 392 Havelock Rd
Mariners' Corner Restaurant
120 Cantonment Rd, Singapore
Lawry's The Prime Rib
333A Orchard Rd, #04-01, Mandarin Gallery, Singapore
Screening Room
12 Ann Siang Rd #03-00
The Daily Cut
1 Fusionopolis Pl, Singapore
iO Italian Osteria
4 Hillview Rise, #02-01, Singapore
Chye Seng Huat Hardware
150 Tyrwhitt Rd, Singapore
Thai Gold Food
91 Bencoolen St, #01-14/22, Sunshine Plaza
Merely Ice Cream
91 Bencoolen Street, Sunshine Plaza
Hotel Jen Orchardgateway Singapore
277 Orchard Rd, Singapore
LOBSTER BUFFET
Park Bench Deli
179 Telok Ayer St, Singapore
VEGAN LOBSTER ROLLS These are the butties you've been waiting for Full recipe here: https://www.bosh.tv/recipes/ vegan - lobster -roll. ... <看更多>
11K views, 332 likes, 90 loves, 65 comments, 146 shares, Facebook Watch Videos from Bosh: VEGAN LOBSTER ROLLS This recipe is a great one ... ... <看更多>
vegan lobster 在 Vegan Lobster Roll! - YouTube 的必吃
Hearts of palm are an awesome ingredient that we don't use enough, they're really cheap and surprisingly easy to get your hands on (we've ... ... <看更多>