We hired a car today to take us around Bali. I wasn't really sure what or where we would go for lunch so I packed her a little something from our hotel. She ate it all before I could get a picture so here's a random picture of our spicy yummy lunch!
Leaving this travel tip here for mamas and daddies that like to explore but don't necessarily want to adventure with teeny tiny's digestive system!
* I always pack a few empty containers in my suitcase if I'm not already bringing one on the plane w fruit/snacks/meals. It's good for the environment and so helpful when you're in a pinch!
* Most hotels will either serve or have some sort of whole fruit in the rooms or buffets. Those are your friend. There's a lovely guy that comes every afternoon to fill up our fruit bowl in the room, throughout the resort here they also have giant bowls of fresh fruits for guests or else you can always raid the breakfast buffet too. 😅🙈
Today I brought her mangosteens, green mandarins (sour), orange mandarins (sweet), pear, and a tiny banana. She loves fruit so this not only makes a nutritious snack but also fun and yummy and always pleasantly received too!
* For her main today, I had them blanch some broccoli and chicken from the noodle station, added a little chicken soup, some baby corn and mushroom from the hot stations, mixed it all w some steamed red rice and topped it w some of her leftover egg white omelette from this morning. I also had them make 2 hardboiled eggs at the egg station that I packed w me.
Sounds complicated but it's really easy and you can mix and mash her options!
When she was younger, for flavor, I would mash in some fruit too but now that she's older, I let her have some sauce of whatever we find!
Yesterday, she had pancake strips, broccoli, corn, cucumbers, watermelon, jackfruit, and chicken porridge!
Hope this helps. Let me know what other travel or toddler crazy tips you'd like! ❤️
