This month, celebrating the cool vibes of summer, The Coffee Bean & Tea Leaf - Malaysia provides a fresh and colourful respite from the mundane work-from-home life with 2 brand-new Ice Blended® beverages - refreshing Matcha Strawberry (small RM17.30 ; regular RM18.80), which can also be enjoyed as a hot or cold latte, and the decadent Matcha Hazelnut (small RM16.40 ; regular RM17.90), also available as a hot tea latte.
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Served with the sweet-and-tart The Pink Duchess (RM13.90 per slice ; RM55 for petite ; RM139.90 for whole cake) and luscious The Green Emperor (RM13.90 per slice) cakes, these latest offerings from CB&TL usher in the beauty of summer with bright pink, green and brown hues not unlike the summers in more temperate climates.
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There's also The Salted Mocha Baron (RM13.90 per slice ; RM139.90 for whole cake), featuring decadent layers of salted mocha, crunchy cookies and cream cheese, as well as their range of beautiful Cakesicle (RM9.90 per piece) to surprise all the dessert kings and queens every day 😋😋😋
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#CoffeeBeanMY
同時也有10000部Youtube影片,追蹤數超過2,910的網紅コバにゃんチャンネル,也在其Youtube影片中提到,...
layers of coffee bean 在 Facebook 的最佳貼文
Bika ambon available for next coming Thursday (15/4) 👍😋
新推出两种口味印尼经典原味三层糕和印尼经典黄梨三层糕,美味到不得了😋😋当然,印尼黄金糕和千层糕照常接单哦🙏🤗
✅https://wa.me/60124898989
✅印尼经典原味三层糕 (500gm RM 48 not included delivery charges )
*Lapis Surabaya is a delicious, classic Indonesian 3 layered cake and known for its distinct colors.
Also known as Spiku, our Kue Lapis Surabaya is soft, moist, creamy, and absolutely stunning when it comes to its flavours. The yellow colour is natural as we use fresh, full egg yolks. French butter and pure vanilla bean are also used to add fragrance to the cakes. We only use the best French strawberry jam, St. Dalfour to stack the layers of our authentic Kue Lapis Surabaya.
*柔软,湿润,乳脂状,香气.
✅印尼经典黄梨三层糕 (500gm RM 53 not included delivery charges )
*Lapis surabaya pineapple is zesty and tangy. The layer cake is moist, refreshing and the homemade pineapple jam infusion in between each layers. We use French butter, pure vanilla bean and fresh egg to craft this bright looking layered cake, which is perfect to be enjoyed during tea time and it is well loved by kids too!
*口味浓耶,清新不腻.
✅千层糕500gm 块装 (not included delivery charges)
-RM45 Original Layer 500g
-RM45 Pandan Layer 500g
-RM45 Mocha Coffee Layer 500g
-RM46Lemon Layer 500g
-RM53 Belgium Chocolate Layer 500gm
-RM 53 Prune Layer 500gm
-RM53 Orange Mix Fruit Layer 500gm
✅千层糕250gm 小块装(not included delivery charges)
-Original RM 24
-Greentea RM24
-Pandan RM24
-Lemon RM24
-Chocolate RM 27
-Prune RM 27
-Orange Mix Fruit RM27
-Cheese RM RM29
✅Layer cake storage Method
-Normal temperature 7 days only.
-Keep in fridge can last 10 days.
-Keep in frozen can last 2 to 3 month
✅印尼黄金糕500gm 块装(Bika ambon)
-RM 38( not included delivery charges)
- For normal day only Thursday.
✅Bika ambon Storage method
-as finished as soon as possible.
✅Single Flavour Package (240g)
RM25 Strawberry Cookies(not included delivery charges)
RM25 Belgium Chocolate Cookies(not included delivery charges)
#IamWongAnnzz
#Annzz寻味之旅
#Journeywithannzz
#bikaambon
#layercake
#lapissurabaya
#newpacking
#250gm
#500gm
layers of coffee bean 在 Facebook 的最佳解答
新推出两种口味印尼经典原味三层糕和印尼经典黄梨三层糕,美味到不得了😋😋当然,印尼黄金糕和千层糕照常接单哦🙏🤗
✅https://wa.me/60124898989
✅印尼经典原味三层糕 (500gm RM 48 not included delivery charges )
*Lapis Surabaya is a delicious, classic Indonesian 3 layered cake and known for its distinct colors.
Also known as Spiku, our Kue Lapis Surabaya is soft, moist, creamy, and absolutely stunning when it comes to its flavours. The yellow colour is natural as we use fresh, full egg yolks. French butter and pure vanilla bean are also used to add fragrance to the cakes. We only use the best French strawberry jam, St. Dalfour to stack the layers of our authentic Kue Lapis Surabaya.
*柔软,湿润,乳脂状,香气.
✅印尼经典黄梨三层糕 (500gm RM 53 not included delivery charges )
*Lapis surabaya pineapple is zesty and tangy. The layer cake is moist, refreshing and the homemade pineapple jam infusion in between each layers. We use French butter, pure vanilla bean and fresh egg to craft this bright looking layered cake, which is perfect to be enjoyed during tea time and it is well loved by kids too!
*口味浓耶,清新不腻.
✅千层糕500gm 块装 (not included delivery charges)
-RM45 Original Layer 500g
-RM45 Pandan Layer 500g
-RM45 Mocha Coffee Layer 500g
-RM46Lemon Layer 500g
-RM53 Belgium Chocolate Layer 500gm
-RM 53 Prune Layer 500gm
-RM53 Orange Mix Fruit Layer 500gm
✅千层糕250gm 小块装(not included delivery charges)
-Original RM 24
-Greentea RM24
-Pandan RM24
-Lemon RM24
-Chocolate RM 27
-Prune RM 27
-Orange Mix Fruit RM27
-Cheese RM RM29
✅Layer cake storage Method
-Normal temperature 7 days only.
-Keep in fridge can last 10 days.
-Keep in frozen can last 2 to 3 month
✅印尼黄金糕500gm 块装(Bika ambon)
-RM 38( not included delivery charges)
- For normal day only Thursday.
✅Bika ambon Storage method
-as finished as soon as possible.
✅Single Flavour Package (240g)
RM25 Strawberry Cookies(not included delivery charges)
RM25 Belgium Chocolate Cookies(not included delivery charges)
#IamWongAnnzz
#Annzz寻味之旅
#Journeywithannzz
#bikaambon
#layercake
#lapissurabaya
#newpacking
#250gm
#500gm