🍜Miso Nikomi Udon🥕🍲 made by https://www.instagram.com/p/CMjLYjOpErr/ Topped with chicken, kamaboko fish cake, mushrooms and spring onions.😋❣️ Looks so delicious🐩 Check out the 2 photos!😍 https://cookingwithdog.com/recipe/miso-nikomi-udon/ #misonikomiudon #nikomiudon #udon #recipe #味噌煮込みうどん #うどん #レシピ
同時也有55部Youtube影片,追蹤數超過93萬的網紅Ytower Cooking channel,也在其Youtube影片中提到,📌買大鮭魚頭(剖半) 按這裡 → https://lihi1.cc/fIke5 蔥薑水 材料: 蔥段 40公克 scallion 薑片 40公克 ginger 水 100公克 water 作法: 1.將蔥段和薑片加入100公克的水。 2.擠壓至汁液滲出即為蔥薑水。 3.將鮭魚頭去鱗去鰓後擦拭乾淨...
「kamaboko recipe」的推薦目錄:
- 關於kamaboko recipe 在 Cooking with Dog Facebook 的最佳解答
- 關於kamaboko recipe 在 Facebook 的最佳解答
- 關於kamaboko recipe 在 Cooking with Dog Facebook 的最佳貼文
- 關於kamaboko recipe 在 Ytower Cooking channel Youtube 的最讚貼文
- 關於kamaboko recipe 在 ochikeron Youtube 的精選貼文
- 關於kamaboko recipe 在 ochikeron Youtube 的精選貼文
- 關於kamaboko recipe 在 Kamaboko Japanese Fishcake - YouTube 的評價
- 關於kamaboko recipe 在 Kamaboko recipe, Recipes, Fish cakes recipe - Pinterest 的評價
- 關於kamaboko recipe 在 Ono Kine Recipes, profile picture - Facebook 的評價
kamaboko recipe 在 Facebook 的最佳解答
Recipe in English is HERE:
http://createeathappy.blogspot.jp/…/kamaboko-fish-cake-deco…
日本語レシピはこちら:
http://cooklabo.blogspot.jp/2016/01/blog-post_19.html
kamaboko recipe 在 Cooking with Dog Facebook 的最佳貼文
Miso Nikomi Udon🍲😋 made by http://bit.ly/35Wv2A9 topped with fresh raw egg,🥚 green onion leaves, kamaboko🐟 and shiitake🍄❣️🐩😍 https://cookingwithdog.com/recipe/miso-nikomi-udon/ #misonikomiudon #nikomiudon #udon #recipe #味噌煮込みうどん #うどん #レシピ
kamaboko recipe 在 Ytower Cooking channel Youtube 的最讚貼文
📌買大鮭魚頭(剖半) 按這裡 → https://lihi1.cc/fIke5
蔥薑水
材料:
蔥段 40公克 scallion
薑片 40公克 ginger
水 100公克 water
作法:
1.將蔥段和薑片加入100公克的水。
2.擠壓至汁液滲出即為蔥薑水。
3.將鮭魚頭去鱗去鰓後擦拭乾淨。
4.魚頭表面塗抹適量蔥薑水,靜置10分鐘。
鹽烤鮭魚頭
材料:
鮭魚頭 1份 salmon head 1pc.
鹽 2茶匙 salt 2tsp.
作法
1.將鮭魚頭表面塗抹適量蔥薑水,靜置入味10分鐘。
2.魚頭兩面都撒上鹽抹勻。
3.放入烤箱,設定上下火皆190℃,烤30分鐘即可。
沙茶魚頭鍋
材料:
鮭魚頭 1份 salmon head 1pc.
蒜末 30公克 garlic 30g
薑絲 10公克 ginger 10g
辣椒 10公克 chili 10g
蔥段 10公克 scallion 10g
洋蔥 30公克 onion 30g
沙茶醬 4大匙 Sa cha paste 4tbsp.
水 1300㏄ water
板豆腐 1盒 tofu 1pc.
綜合菇 150公克 mix mushroom 150g
魚板 適量 kamaboko qs.
白菜 1200公克 Chinese cabbage 1200g
蒜苗 1根 green garlic 1pc
作法:
1.將鮭魚頭去鰓後擦拭乾淨,鮭魚頭表面塗抹適量蔥薑水,靜置10分鐘。
2.熱鍋加入適量油,放入鮭魚頭煎香,至表層呈現金黃色。
3.把鮭魚頭推至一邊,加入蒜末、薑絲、蔥段、辣椒、洋蔥拌炒至香味溢出。
3.加入沙茶醬拌炒均勻。
4.倒入水,煮滾後放入板豆腐、綜合菇、魚板、白菜等火鍋料,再次煮滾後即可。
醬燒鮭魚頭
材料:
鮭魚頭 1份 salmon head 1pc.
薑片 30公克 ginger 30g
蔥段 40公克 scallion 40g
洋蔥 40公克 onion 40g
調味料:
醬油 2大匙 soy sauce 2tbsp.
鹽 少許 salt qs.
糖 1大匙 sugar 1tbsp.
米酒 2大匙 cooking rice wine 2tbsp.
水 250㏄ water
作法:
1.將鮭魚頭去鰓後擦拭乾淨,鮭魚頭表面塗抹適量蔥薑水,靜置10分鐘。
2.熱鍋加適量油,放入鮭魚頭,以中火煎香至表面呈金黃色。
3.把鮭魚頭推至一邊,加入薑片、蔥段、洋蔥拌炒至香味溢出。
4.加入調味料,轉小火慢慢煮至醬汁濃稠即可。
味噌蒸魚頭
材料:
鮭魚頭 1份 salmon head 1pc.
綜合菇 100公克 mix mushroom 100g
調味料:
味噌 120公克 miso 120g
薑末 20公克 ginger 20g
味醂2大匙 mirin 2tbsp.
米酒 2大匙 cooking rice wine 2tbsp.
作法:
1所有調味料調勻成味噌醬汁。
2.將鮭魚頭表面塗抹適量蔥薑水,再抹上味噌醬汁,靜置入味10分鐘。
3.擺上綜合菇後放入蒸鍋中,以中火蒸15分鐘。
4.最後撒上蔥絲即可。
-
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kamaboko recipe 在 ochikeron Youtube 的精選貼文
This video will show you how to make Cure Summer Bento Lunch Box from Tropical-Rouge! Pretty Cure (2021) along with 7 Useful Tips to Make Kyaraben (character Bento lunch box) 💖 You can apply this techniques to make other characters as well.
Take time 😊👍
I used WILTON Icing Colors
https://amzn.to/3tSUIZm
---------------------------------
7 Tips to make Kyaraben (character Bento lunch box)
#1 Find the image easy to work with: Opened eyes are sometimes difficult to make, so choosing the character with smiling eyes or winked eyes saves time.
#2 Make rough sketch of Bento: detailed ideas are better because you may run out of energy to go easy.
#3 Shop ingredients based on your sketch: if you have detailed ideas with you, you may luckily find better ingredients.
#4 Use vivid colors for the egg crepes. Egg white is easy to break, so you can mix starch and water to prevent it from breaking(1 tsp. starch & 1 tsp. water for 1 egg white).
#5 Start from larger parts, trace them on a parchment paper, and cut out the ingredient with a design knife.
#6 Make sure you don't put eyes on top of ham (face). Face parts must be at the same level or eyes will look like popping out and scary...
#7 Cut Nori seaweed lines as thin as possible. Thick lines look sloppy...
Basic ingredients you need to make Kyaraben:
egg
food coloring
cheese slices
ham slices
Kanikama (fish cake)
Kamaboko (fish cake)
Time you need may depend on the character and your concentration. Please take time to make it. You can make the character a day before and keep it in the fridge.
*You can make rice or noodle dish with a lot of vegetables to save time making side dishes.
https://www.youtube.com/watch?v=HlCNAmBu2sM
https://www.youtube.com/watch?v=URLZwRs4g7E
レシピ(日本語)
https://cooklabo.blogspot.com/2021/03/PreCure-Bento.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
kamaboko recipe 在 ochikeron Youtube 的精選貼文
Unicorn Bento Lunch Box requested by my daughter (6years3months). And blue one for my son. hehe
I can't believe my daughter is graduating from Kindergarten in 7 days. By the time I upload this video will be in a few days. I want this moment to last forever. I have been noticing the time passing so quickly since I started to count down her graduation. Until then it was like a blink. I know time flies even from now on. Let's cherish each day!
Trick to make Kawaii bento in busy morning is to draw a sketch. You can cut out some of the parts (cheese, Nori sheet, ham, fishcake, etc...) night before to save time.
Deco Furi to make colored Onigiri and Charafuru for cute Bento toppings (Dried Kamaboko fish cakes): キャラフルとデコふり
https://amzn.to/3kUauQB
Colorful Fu Stars カラふル 麩 星 20g
https://amzn.to/38A7wfa
More Bento Ideas:
https://www.youtube.com/playlist?list=PL43FE4EDA496FA137
レシピ(日本語)
https://cooklabo.blogspot.com/2021/03/Unicorn-Bento.html
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
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kamaboko recipe 在 Ono Kine Recipes, profile picture - Facebook 的必吃
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kamaboko recipe 在 Kamaboko Japanese Fishcake - YouTube 的必吃
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