❤️ 𝐋𝐢𝐦𝐢𝐭𝐞𝐝 𝐄𝐝𝐢𝐭𝐢𝐨𝐧 𝐖𝐎𝐍𝐃𝐀 & 𝐍𝐄𝐒𝐂𝐀𝐅𝐄 𝐂𝐨𝐟𝐟𝐞𝐞𝐬 𝐍𝐨𝐰 𝐀𝐯𝐚𝐢𝐥𝐚𝐛𝐥𝐞 𝐄𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞𝐥𝐲 𝐚𝐭 𝟕-𝐄𝐥𝐞𝐯𝐞𝐧 ❤️
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Always seeking a new coffee flavour? We’ve got news for you. 7-Eleven Malaysia has recently released three exclusive new exciting coffees that will definitely please your taste palette. 😋😋
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Containing ginger, black pepper, clove, cardamom and nutmeg extracts, the 𝐋𝐢𝐦𝐢𝐭𝐞𝐝-𝐄𝐝𝐢𝐭𝐢𝐨𝐧 𝐖𝐨𝐧𝐝𝐚 𝐌𝐚𝐬𝐚𝐥𝐚 𝐌𝐢𝐥𝐤 𝐂𝐨𝐟𝐟𝐞𝐞 (𝟐𝟒𝟎𝐦𝐥) is sure to spice up your day. ☕☕
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While you’re checking out the beverage freezer at 7-Eleven, make sure you also keep an eye out on the new delicious 𝐖𝐨𝐧𝐝𝐚 𝐁𝐚𝐫𝐢𝐬𝐭𝐚 𝐏𝐢𝐭 𝐒𝐭𝐨𝐩 (𝟐𝟒𝟎𝐦𝐥) that will undoubtedly provide you with a refreshing lift with its delightful mild flavour. Both can coffees by Wonda are affordably priced at only RM3.20 each. ☕☕
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On the other hand, Nescafe has also just launched the 𝐚𝐥𝐥-𝐧𝐞𝐰 𝐍𝐞𝐬𝐜𝐚𝐟𝐞 𝐆𝐮𝐥𝐚 𝐌𝐞𝐥𝐚𝐤𝐚 (𝟐𝟒𝟎𝐦𝐥) for those who enjoy the local taste of brown sugar with their coffee. This must-try gula Melaka flavoured milk coffee drink only costs RM2.80 each, what a steal! ☕☕
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You can now grab all three exclusively at 7-Eleven stores nationwide when you’re craving some amazing coffee! 🌟🌟
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Read More Latest On Blog Now! 💞💞 https://bit.ly/7ElevenLimitedEditionCoffees
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7-Eleven Malaysia
#FollowMeToEatLa
#7ElevenMY
#Nescafe
#Wonda
#coffee
#LimitedEdition
同時也有9部Youtube影片,追蹤數超過131萬的網紅曼食慢语 Amanda Tastes,也在其Youtube影片中提到,▋简介 #曼食慢语 站在年关当前,回想今年经历的一切,恍如隔世。去年我发布完年夜饭节目,就放下一切琐事,开开心心去旅行了。没想到疫情突如其来,每天发生的一切都好像不真实。年初因为不能复工,我一人在家潜心做菜拍摄,倒也安心平静。今年有很多小伙伴选择留守原地不回家,在家乡的也不像往年一大家子聚在一起了...
「ginger milk drink」的推薦目錄:
- 關於ginger milk drink 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
- 關於ginger milk drink 在 CheckCheckCin Facebook 的精選貼文
- 關於ginger milk drink 在 CheckCheckCin Facebook 的最讚貼文
- 關於ginger milk drink 在 曼食慢语 Amanda Tastes Youtube 的最讚貼文
- 關於ginger milk drink 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於ginger milk drink 在 MindBonnieSoul Youtube 的最佳貼文
ginger milk drink 在 CheckCheckCin Facebook 的精選貼文
【產後調理】你知道坐月該吃甚麼嗎?
⭐很多人誤以為要一直補
⭐補過頭上火便秘又增磅
#星期一踢走BlueMonday
坐月常識Q&A - 飲食篇
Q:坐月食療目的是補身嗎?
A:不是每天進食大量滋補湯水就叫坐好個月,中醫理論認為產婦於坐月期間需按個別體質情況調養,尤其補身前要先健脾胃,因為脾胃功能好才能吸收食材中的營養,有助母乳生成及身體復原,盲目進補只會加重脾胃負擔,補過頭不但容易增磅,亦容易令體質上火,出現便秘、口乾舌燥等症狀。
Q:坐月該吃甚麼?
A:坐月宜多吃多餐,一日五至六餐最適宜,進食清淡而富營養的食物,宜選屬性平和的食材,以蒸、煮、燉、燜為主,讓脾胃更容易吸收,避免生冷及屬性寒涼飲食,可按體質適量於餐單加添補氣血食材如陳皮、沙參、玉竹、黨參、太子參等,並且飲用有健脾胃功效的湯水。
Q:坐月為甚麼要喝炒米茶/炒米水?
A:喝米水是中醫的傳統智慧,以紅米、白米、薏米調配而成的米水能健脾胃,有助身體復原,而炒米水健脾胃之餘也能暖胃袪寒。產婦產後即可飲用炒米水,先不用添加紅棗、陳皮或其他藥材,以免太熱氣。如身體有偏熱症狀如有痔瘡、口瘡、盜汗、喉嚨痛等則宜飲屬性平和的米水 。哺乳媽媽尤其需要水分才會有足夠的母乳,所以每天宜多喝暖水及米水。
Q:坐月期間水腫了,是否因為喝太多湯水?
A:產後出現水腫症狀如腳跟忽然腫脹多因產時失血過多,正氣耗損,加上脾胃虛弱而致,水濕滯留不去而產生,主要表現為面色偏黃,面目手足或四肢浮腫,可飲用有茯苓、陳皮、扁豆衣的水腫腫茶、紅豆米水紓緩症狀。
Q:薑醋除了派給親友,產婦可以吃嗎?
A:中醫理論認為「產後體質多虛多瘀」,薑醋有袪風散寒、活血袪瘀的功效,自然分娩產婦可於十二朝後開始進食,而剖腹產婦宜於產後20至30日,待惡露排清後進食。要注意薑醋適合虛寒體質的產婦食用,體質偏熱的產婦則少吃為妙,可以喝一兩口醋而不吃薑。
✔️CheckCheckCin 米水推介:炒米水
材料:炒白米
功效:暖胃散寒、溫暖四肢
✔️CheckCheckCin 米水推介:朝米水
材料:紅米、薏米、白米
功效:去水腫、消胃脹、改善面黃
✔️CheckCheckCin美茶推介:水腫腫
材料:淮山、扁豆衣、茯苓、陳皮
功效:健脾祛濕,紓緩身體浮腫、下肢水腫、眼簾浮腫等症狀。
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留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Confinement Month Q&A – F&B edition
Q:Are confinement meals meant to nourish the body?
A: An effective postnatal care is not just about nourishing the body. Chinese Medicine theories believe that women need to customize confinement plans based on their body conditions.
Before nourishing the body, it is important to strengthen the spleen and stomach first. A good spleen and stomach can only absorb the nutrients from the confinement meals and help moms boost milk production and recuperate faster.
Consuming nourishing ingredients without understanding their needs would only add on to the burden of the spleen and stomach. An over-nourished person would not only gain weight more easily but also cause heat to accumulate in the body, accompanying symptoms include constipation and dry mouth and tongue.
Q:What should we eat during confinement?
A: It is best to eat more meals. Five to six meals a day would be ideal. Eat light foods that are rich in nutrients, but do opt for ingredients that are mild in nature.
The best ways to prepare each meal are steaming, cooking, stewing, and simmering, as the spleen and stomach can better absorb the nutrients from the ingredients.
Avoid raw and cold foods as well as those that are cool in nature. According to the individual’s body constitution, add ingredients that can nourish qi and blood, such as dried citrus peel, glehnia root, polygonatum odoratum, codonopsis root, and pseudostellaria heterophylla root. Having soups that can strengthen the spleen and stomach is also good for mothers during confinement.
Q:Why should mothers during confinement drink fried rice tea/fried rice water?
A: The practice of drinking rice water comes from the wisdom of Chinese Medicine. Rice water made from red rice, white rice, and coix seed can strengthen the spleen and stomach and help the body recuperate faster.
Likewise, fried rice water can also strengthen the spleen and stomach. It can even warm the stomach and dispel cold from the body. Women who have just given birth can drink fried rice water immediately.
For those with heat-related symptoms such as hemorrhoid, canker sores, night sweats, and sore throat, it is best to drink rice water that is mild in nature. Mothers who breastfeed need to regularly hydrate the body to ensure constant milk production. Hence, it is best to drink more warm water and rice water daily.
Q:Does drinking soup cause edema during confinement?
A: Symptoms such as swelling on the ankles after delivering are due to excessive blood loss during childbirth. When the qi in the body is damaged and the spleen and stomach weaken, dampness can more easily stagnate in the body.
Other related symptoms include yellowish complexion and the swelling of the face, eyes, and limbs. You can drink herbal teas that contain poria, dried orange peel, and hyacinth bean coat to get rid of water retention. Red bean rice water could also relieve the symptoms.
Q:Besides giving ginger vinegar to friends and family members, can new mothers consume them?
A: Ginger vinegar can dispel wind and cold from the body and at the same time, invigorate the blood and clear blood stasis in the body. Likewise, Chinese Medicine believes that a woman’s body experience deficiency and blood stasis after childbirth.
Hence, new mothers who have gone through natural birth can start taking ginger vinegar after twelve days, whereas those opted for C-section can consume it after 20 to 30 days (or after the lochia discharge has ceased).
Ginger vinegar is suitable for new mothers with a cold body constitution, so individuals with a heaty body should avoid consuming it excessively. It is fine to take a sip of the vinegar but avoid eating the ginger.
✔ CheckCheckCin Recommendation: Fried Rice Water
Ingredients: Fried White Rice
Effects: Warm stomach and dispel cold. Warm limbs.
✔ CheckCheckCin Recommendation: Dawn Rice Water
Ingredients: Red Rice, Coix Seed, White Rice
Effects: Reduces water retention. Relieves abdominal bloating. Improves yellowish complexion.
Note: Not suitable for pregnant women.
✔ CheckCheckCin Recommendation: Edema
Ingredients: Chinese yam , hyacinth bean coat, poria, dried citrus peel
Effects: Strengthens the spleen and dispels dampness. Relieves bloatedness, lower-body bloating and eyelid swelling.
Welcome to order through our website: www.checkcheckcin.com
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#女 #孕婦
ginger milk drink 在 CheckCheckCin Facebook 的最讚貼文
【認識體質】你和體質相近的人特別投契嗎?
⭐體質會影響性格
⭐記住體質是可以靠後天努力改變的
#星期一踢走BlueMonday
火星撞地球的兩類體質
心急人 vs 豬油膏
體質除了反映身體狀況,也能略略反映性格。當陰虛和濕熱體質的人體內熱偏盛,遇上陽虛和痰濕體質的人,隨時像火星撞地球一樣,因為一般陽氣偏盛的人性格較為急躁;而陽氣不足的人卻缺乏朝氣,性格多會是沉默、安靜、內向。
這兩類體質性格的人各走極端,最理想是各自調理身體,做事不疾不徐才是最佳狀態,以下來看看各種體質的調理方法。
陰虛體質
宜:滋陰潤燥,適量食用滋陰食物如百合、雪耳、花旗參、雪梨等。
忌:晚睡熬夜
✔️CheckCheckCin 紙包米水推介:桂花梨米水
材料:紅米、白米、桂花、梨、冰糖
功效:紓緩皮膚乾、聲音沙啞、煩躁。
濕熱體質
宜:清熱祛濕,適量食用綠豆、赤小豆、生薏米、冬瓜等清熱祛濕食物。
忌:喝咖啡、奶茶、啤酒
✔️CheckCheckCin 美茶推介:熱氣
材料:雞蛋花、胎菊、白花蛇舌草
功效:清熱解毒,紓緩口臭、多眼垢、目赤眼乾、煩躁易怒、小便短赤或偏黃。
陽虛體質
宜:多曬太陽,適量食用羊肉、生薑、高麗參、舞茸菇等溫補食物。
忌:工作過勞
✔️CheckCheckCin 美茶推介:紅粉緋緋
材料:紅棗、桂圓、枸杞子、菊花、桂花、花旗參、毛尖茶、冰糖
功效:養血安神,紓緩脾胃虛寒、面色偏白、手腳冰冷等症狀。
痰濕體質
宜:健脾化濕,適量食用淮山、白扁豆、茯苓、陳皮等祛濕食材。
忌:生冷食物
✔️CheckCheckCin 美茶推介:濕重
材料:赤小豆、眉豆、扁豆衣
功效:健脾祛濕,紓緩疲倦、睡了好像還沒睡過、四肢重墜、水腫。
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留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
When two body constitutions collide
Short-tempered vs laggard
Body constitutions do not only reflect the condition of the body but also individuals‘ personality. When someone with yin deficiency or damp heat body constitution meets another person with yang deficiency and phlegm-dampness body constitution, it would be as if Mars hit the Earth.
Normally, individuals with an abundant yang energy will be more impatient, whereas those with yang deficiency would lack enthusiasm in things they do. Hence, they are quiet, soft-spoken, and introverted.
People with these two body constitutions can be at the extreme ends. The best way to tackle this problem is to improve the wellbeing of the body. Do not rush into things, and at the same time, do not procrastinate. Let us look at ways to improve the body conditions.
Yin deficiency body constitution
Suitable: Nourish yin and relieve dryness. Appropriately consume ingredients that will replenish the “Yin” energy, such as lily bulb, snow fungus, American ginseng and pear.
Avoid: Staying up and sleeping late
✔️CheckCheckCin Paper Pack Drink Recommendation: Osmanthus & Pear Rice Water
Ingredients: Red rice, white rice, sweet osmanthus, pear
Effects: Suitable for dry skin, voice coarseness and irritability
Damp heat body constitution
Suitable: clear heat and dispel dampness. Appropriately consume ingredients that will dispel dampness, such as mung bean, rice bean, raw coix seed and winter melon.
Avoid: coffee, milk tea, beer
✔️CheckCheckCin Healing Tea Recommendation: Very hot (qi)
Ingredients: Plumeria, chrysanthemum bud, spreading hedyotis
Effects: Clears heat and detoxifies. Relieves bad breath, frequent eye discharge, red and dry eyes, frequent loss of temper, scanty or yellowish urine.
Yang deficiency body constitution
Suitable: Frequently bask in the sun. Appropriately consume ingredients that will nourish yang, such as lamb, ginger, Korean ginseng, maitake mushroom.
Avoid: Overworking
✔️CheckCheckCin Healing Tea Recommendation: Blushing
Ingredients: Red Date, Dried Longan, Wolfberry, Chrysanthemum, Sweet Osmanthus, American Ginseng, Maojian Tea, Rock Sugar
Effects: Nourishes blood and calms the mind. Relieves asthenic cold spleen and stomach, pale complexion, cold limbs.
Phlegm and dampness body constitution
Suitable: Nourish the spleen and dispel dampness. Appropriately consume ingredients that will dispel dampness, such as Chinese yam, hyacinth bean, poria and dried citrus peel.
Avoid: cold/raw food
✔️CheckCheckCin Healing Tea Recommendation: Dampness
Ingredients: Rice Bean, Black Eyed Bean, Hyacinth Bean Coat
Effects: Strengthens the spleen and dispels dampness. Relieves fatigue, tired even after adequate sleep, heaviness in limbs, edema.
Welcome to order through our website:
www.checkcheckcin.com
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女 #我枯燥 #我疲憊 #我畏冷 #我狀態OK #陰虛 #濕熱 #陽虛 #痰濕
ginger milk drink 在 曼食慢语 Amanda Tastes Youtube 的最讚貼文
▋简介
#曼食慢语
站在年关当前,回想今年经历的一切,恍如隔世。去年我发布完年夜饭节目,就放下一切琐事,开开心心去旅行了。没想到疫情突如其来,每天发生的一切都好像不真实。年初因为不能复工,我一人在家潜心做菜拍摄,倒也安心平静。今年有很多小伙伴选择留守原地不回家,在家乡的也不像往年一大家子聚在一起了。我们都在为了能和家人朋友健康安全团聚的那一天默默等待着。
不论是小家庭和父母在一起,或者是年轻夫妻独自陪伴,一顿圆满丰盛的年夜饭依旧是中国人少不了的仪式感。所以今年我准备的菜没有往年那么多,食材也都是比较家常的,但美味还是绝不打折扣哦。不论你是打算整桌复制,或者是挑选其中几道菜,都能参考看看。
按照中国人的习俗,过了农历新年才是真正新的开始,希望大家都在新的一年里牛气冲天~也感谢大家又一年的陪伴!祝大家新年健康平安!
▋相关视频
2020年夜饭:https://youtu.be/U600kN3oUSs
2019年夜饭:https://youtu.be/rds-FNnaZpU
2018年夜饭:https://youtu.be/mHZyrL8otbY
2017年夜饭:https://youtu.be/4p1wuFJTF78
2016年夜饭上:https://youtu.be/sQv-QLyV5Q4
2016年夜饭下:https://youtu.be/lJLtZlFHySA
▋配料
1、五彩大拉皮
市售拉皮,200g Northeast Lapi 200g
配菜:garnish food
胡萝卜小半根,half of carrot
黄瓜半根,half of cucumber
木耳5g,5g edible tree fungus
鸡蛋1个,1 egg
生抽3大勺,1 tbsp soy sauce
蚝油1大勺,1 tbsp oyster sauce
芝麻酱2大勺,2 tbsp tahini
香醋2大勺,2 tbsp vinegar
糖1小勺,1 tsp sugar
纯净水3大勺,3 tbsp water
白胡椒1/4小勺,1/4tsp white pepper
熟白芝麻,cooked sesame
蒜蓉1小勺,1 tsp minced garlic
辣椒油随意,chili oil
香菜随意,coriander
2、香酥鹰嘴豆
鹰嘴豆100g,100g chickpeas
卤水1L,1L brine
3、粘粘鱿鱼
内馅:
糯米75g,75g glutinous rice
广式香肠1/2根,1/2 cantonese sausage
干香菇7g,7g dried mushroom
黄酒1大勺,1 tbsp yellow rice wine
姜末1小勺,1 tsp ginger
生抽1大勺,1 tbsp soy sauce
盐1/4小勺,1/4 tsp salt
糖1小勺,1 tsp sugar
白胡椒1小撮,a pinch white pepper
鱿鱼:
大鱿鱼一条约500g,a whole squid about 500g
卤水3L,3L Chinese brine
酱料:
韩式辣酱2大勺,2 tbsp Korean chilli sauce
卤水4大勺,4 tbsp Chinese brine
paprika甜红椒粉1/2小勺,1/2 tsp paprika
蜂蜜1大勺,1 tbsp honey
孜然粉1小勺,1 tsp cumin powder
4、咸柠辣子鸭
鸭腿2个(约500g),2 duck legs (about 500g)
咸柠檬1/4个,1/4 salted lemon
咸柠檬汁1小勺,1 tsp salty lemon juice
干灯笼辣椒2大把,2 handful dried Lantern chili
姜3大片,three slices of ginger
蒜半头,half of garlic
八角1个,1 star anise
水400ml,400ml water
黄酒2大勺,2 tbsp Shaoxing rice wine
糖1小勺,sugar 1 tsp
蚝油2小勺,oyster sauce 2 tsp
白胡椒1小撮,white pepper 1 pinch
杭椒150g,150g Hang pepper
小米辣1-2个,1-2 bird'eye chili
5、咖喱牛杂煲
牛腱子400g,400g bovine tendon
牛蹄筋200g,200g cattle hoof tendon
熟金钱肚200g,200gcooked beef tripe
炸鱼蛋80g,80g fried fish balls
咖喱粉1-2大勺,1-2 tbsp curry powder
姜黄粉1小勺(选用),1 tsp turmeric powder
姜片6大片,6 slices ginger
大葱白2大段,white parts of leek
大葱绿1大块,green parts of leek
胡萝卜1个,1 carrot
白萝卜1个,a white radish
干腐竹3-4把,3-4 handful dried yuba
香菜1小把,handful coriander
椰浆100ml,100ml coconut milk
6、干煸豆角 Stir dry green beans
豆角400g,400g green beans
蒜蓉1小勺,1 tsp minced garlic
花椒面1小勺,1 tsp szchuan pepper powder
小米辣2个,2 bird'eye chili
盐1/2小勺,1/2 tsp salt
糖1/2小勺,1/2 tsp sugar
生抽2小勺,2 tsp light soy sauce
7、四喜羊肉烧麦 Lamb Siu Mai
内馅filling:
羊肩肉400g,400g Lamb shoulder
大葱200g,200g leek
姜1小块 , a small piece of ginger
胡萝卜大半根(约150g),half of carrot(about 150g)
木耳8g,8g dried cloud ear fungus
花椒1.5大勺,1.5 tbsp szechuan pepper
白胡椒1/4小勺,1/4 tsp white pepper
香油3大勺,3 tbsp sesame oil
生抽3大勺,3 tbsp light soy sauce
老抽1小勺,1 tsp dark soysauce
黄酒2大勺,2 tbsp Shaoxing rice wine
盐1小勺,1 tsp salt
糖1小勺,1 tsp sugar
五香粉1/2小勺,1/2 tsp five spices power
外皮skin:
饺子皮500g,500g dumpling wrapper
玉米淀粉(防粘用),corn starch
8、腌笃一家亲 Yan Du Xian
面筋塞肉Oily gluten stuffed meat:
小油面筋80g,80g small oil gluten
猪肉糜300g,300g minced pork
黄酒1大勺,1 tbsp Shaoxing rice wine
生抽1大勺,1 tbsp light soy sauce
蚝油1大勺,1 tbsp oyster sauce
花椒水1大勺,1 tbsp szechuan pepper water
姜泥1小勺,1 tsp minced ginger
葱花1大勺,1 tbsp chopped green onion
五香粉1小勺,1 tsp five spices power
白胡椒1/4小勺,1/4 tsp white pepper
香油1大勺,1 tbsp sesame oil
鸡蛋1个,1 egg
玉米淀粉2大勺,2 tbsp corn starch
盐1小撮,a pinch of salt
汤soup:
金华火腿70g,70g Jinhua Ham
咸肉100g,100g salted pork
冬笋2个,2 winter bamboo shoots
油面筋塞肉8个,8 oily gluten stuffed meat
百叶结150g,150g bean curd leaf knot
小葱结2个,2 green onion knot
葱花,chopped green onion
姜片2-3片,2-3 slices of ginger
白胡椒1小勺,1 tsp white pepper
9、桂花藕粉糖芋苗 Osmanthus lotus root starch,Sugar taro
芋艿12个,12 Taro
小苏打1/4小勺,1/4 tsp of baking soda,
冰糖150g,150g rock sugar
藕粉5g,5g lotus root starch
干桂花1大勺,1 tbsp dried osmanthus
10、柚子生姜饮 Grapefruit Ginger Drink
白肉葡萄柚2个约700g,2 grapefruits (about 700g)
糖300g, 300g sugar
生姜100g,100g ginger
蜂蜜350g,350g honey
▋ 相关视频列表
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ginger milk drink 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to show you how to make Indian Masala Chai and Chai Ice Cubes Latte.(classic hot milk tea and fancy frozen cold tea drink)
There are hundreds of kinds of milk tea in the world, but the Indian Masala Chai is the top one in my mind. Especially in winter, whether it’s morning or afternoon, use freshly ground spices and favorite black tea with milk, you can have a tasty spiced milk tea in less than 10 minutes.
Masala Chai has so many names, like spiced tea, spiced milk tea, chai tea, chai latte, spiced milk tea. In Hindi, “Masala” means mixed spices, “Chai” means tea, so if you say Chai Tea, that means “tea tea” 😊
Masala chai is quite popular in India, it’s kind of an all-season beverage. And every family or street chai vendor has their own spices recipe. The common spices are cloves, ginger, cardamom and peppercorns. But please feel free to combine the spice you love or have, and create your own taste.
In this video, we’re going to show you how to make perfect Masala Chai. And for the hot summer, our Kori Kohi style of Chai Ice Cubes Latte is amazing, too. Trust me, it’s a must try recipe. Hope you like it. Enjoy. :)
This is an #ASMR ver, you can check out the other ver that with BGM and Voices in Chinese if you like:
https://youtu.be/d_DL-9z19No
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How to make Masala Chai & Chai Ice Cube Latte
Masala Chai & Chai Ice Cube Latte Recipe
☞ Yield: 150ml/cup, (HOT) 3~4 servings, (ICED) 5 servings
✎ Ingredients
☞ Masala Chai (Hot)
cinnamon stick 1.5g
cloves 3
black peppercorns 6
green cardamom pods 3
ginger 5g
ceylon black tea 6g
granulated sugar 30g
water 200ml
milk 250ml
☞ Chai ice cube latte
Cinnamon 4.5g, a whole stick
cloves 12
black peppercorns 24
green cardamom pods 12
ginger 20克
ceylon black tea 24 g
granulated sugar 120g
water 480ml
For serving: warm milk 100ml for one cup
✎ Instructions
☞ Masala Chai (Hot)
1. Place all spices in a dry frying pan and heat over a low heat, stirring constantly, until the aroma is released, remove the pan from the heat.
2. Put the spiced in the mortar, use the pestle to grind, bash or crush until all are as coarse as you want.
3. Remove the skin of ginger, then put it in, grind until they are all reduced to the same consistency.
4. In a saucepan, combine spices and 200ml water over medium heat, when boiling, keep cooking for one more minute.
5. Pour 250ml milk into the pan, bring to a simmer or almost to a boil, reduce to low heat. Add black tea, when it's boiling again, cook for one more minute.
6. Add sugar, cook for one minute or until the sugar is all dissolved. Turn off the heat.
7. Strain out the tea and spices, and pour the chai into the glasses or a mug, enjoy.
☞ Chai ice cube latte
1. Place all spices in a dry frying pan and heat over a low heat, stirring constantly, until the aroma is released, remove the pan from the heat.
2. Put the spices in the mortar, use the pestle to grind, bash or crush until all are as coarse as you want.
3. Remove the skin of ginger, then put it in, grind until they are all reduced to the same consistency.
4. In a saucepan, combine spices and 480ml water over medium heat, when boiling, keep cooking for one more minute.
5. Add black tea, when it's boiling again, cook for another 1 minute.
6. Add sugar, cook for one minute or until the sugar is all dissolved. Turn off the heat.
7. Strain out the tea and spices, let the chai cool, then pour into an ice-cube tray and freeze for at least 6-8 hours or overnight.
8. To make an iced chai latte, prepare a cup of warm milk, add 3-4 chai cubes in a glass, pour half cup of milk over the chai cubes, the warm milk will melt the cubes slowly, giving you the perfect rich taste of iced masala chai.
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#MasalaChai
#milkteaalliance
#easyRecipes
ginger milk drink 在 MindBonnieSoul Youtube 的最佳貼文
Sharing 3 healthy drink recipes
1) Bonnie's Healthy Beauty Superdrink
2) Gut Health and Boost Immune System
3) Fight disease and Boost Immune System
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How you can get all vitamin C you need in just one drink?
I cannot stress enough how important vitamin C is to our body. It can boost our immunity, heal our wounds, make our skin glows, slow down ageing, prevent cardiovascular diseases and the list goes on…Adults are recommended to take 75-90mg vitamin C every day, but how we can achieve this amount in just one drink? Do you know what fruits and vegetables are high in vitamin C? I am going to share with you two smoothie recipes that include food with highest vitamin C, kiwi and bell pepper.
For your information, one kiwi (~76g) provides around 70mg of vitamin C whereas one yellow bell pepper (~120g) provides around 220mg. By drinking one of the smoothies below, you can easily achieve your daily requirement.
Happy Gut Smoothie
Ingredients:
* Kiwi 1 pc
* Yellow Bell Paper 1/3 pc
* Califia Farms Probiotic Dairy Free Yoghurt Drink Mango 1/2 bottle
* Califia Farms Barista Blend Oat Milk 1/2 cup
* Acai Powder 1/2 pack
Immunity Boosting Smoothie
Ingredients
* Kiwi 1 pc
* Yellow Bell Pepper 1/3 pc
* Califia Farms Barista Blend Oat Milk 1 cup
* Ginger 2 thin slices
* Turmeric 1/4 tsp
Written by Celia Lau
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