SingHealth’s database has experienced a major cyber-attack. 1.5 million patients have had their personal particulars stolen. Of these, 160,000 also had their outpatient medication data compromised. I am personally affected, and not just incidentally. The attackers targeted my own medication data, specifically and repeatedly.
I don’t know what the attackers were hoping to find. Perhaps they were hunting for some dark state secret, or at least something to embarrass me. If so, they would have been disappointed. My medication data is not something I would ordinarily tell people about, but there is nothing alarming in it.
When SingHealth digitised its medical records, they asked me whether to computerise my own personal records too, or to keep mine in hardcopy for security reasons. I asked to be included. Going digital would enable my doctors to treat me more effectively and in a timely manner. I was confident that SingHealth would do their best to protect my patient information, just as it did for all their other patients in the database.
Of course, I also knew that the database would be attacked, and there was a risk that one day despite our best efforts it might be compromised. Unfortunately that has now happened.
The security and confidentiality of patient information is a top priority. I have ordered the Cyber Security Agency of Singapore - CSA and the Smart Nation and Digital Government Group (SNDGG) to work together with the Ministry of Health, Singapore to tighten up their defences and processes across the board. We are convening a Committee of Inquiry to look thoroughly into this incident. It will doubtless have valuable conclusions and recommendations, which will help us do better.
This will be a ceaseless effort. Those trying to break into our data systems are extremely skilled and determined. They have huge resources, and never give up trying. Government systems come under attack thousands of times a day. Our goal has to be to prevent every single one of these attacks from succeeding. If we discover a breach, we must promptly put it right, improve our systems, and inform the people affected.
This is what we are doing in this case. We cannot go back to paper records and files. We have to go forward, to build a secure and smart nation. – LHL
同時也有2部Youtube影片,追蹤數超過6萬的網紅Nozamama,也在其Youtube影片中提到,大好きな漬物をフライにしたら、あら不思議!?おもしろい味に(^―^) たくあんもカクテキも市販のものです。 たくあんは塩分控えめのものがお勧め! Have you ever deep fried Japanese pickles (tsukemono)? It changes the taste ...
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csa group 在 Nozamama Youtube 的最佳貼文
大好きな漬物をフライにしたら、あら不思議!?おもしろい味に(^―^)
たくあんもカクテキも市販のものです。
たくあんは塩分控えめのものがお勧め!
Have you ever deep fried Japanese pickles (tsukemono)? It changes the taste in an interesting way (^ - ^)
This video shows you how to fry pickled daikon radish (takuan) and kimchi daikon (kakuteki). Try it with rice, it's delicious! You can get takuan & kakuteki at your local Japanese food market. I recommend using salt sparingly with takuan.
レシピ:
材料
たくあん(適量)
カクテキ(適量)
小麦粉(適量)
卵(適量)
パン粉(適量)
揚げ油(適量)
1.たくあんとカクテキに小麦粉をまぶす。
2.卵をからめる。
3.パン粉を付ける。
4.170℃の油で揚げる。
※すぐ揚がるので、焦げないように注意。
Recipe:
Ingredients
Takuan - Moderate amount
Kakuteki - Moderate amount
Flour - Moderate amount
Egg - Moderate amount
Breadcrumbs - Moderate amount
Fried oil - Moderate amount
1. Roll Kakuteki and Takuan in flour.
2.Then roll them in egg mixture.
3. Then roll that in breadcrumbs.
4. Then fry it at 170°C (340°F) - and it's done!
※They fry fast, so be careful not to burn them!
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csa group 在 papadesuyo777 Youtube 的最佳貼文
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Japanese recipe:http://cookpad.com/recipe/1796866
The report in my blog:
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