{X’mas Orders Open} 🤶🏻
1. MR BROWN - Taiwan Ruby Red Tea #18 custard (紅玉紅茶), black sugar jelly, black sugar roll, fromage chantily, burnt cheese frosting, old fashioned cookies ($48/roll, serves 6-8)
2. FORET NOIRE 2018 - 75% dark chocolate creameux, 64/40% chocolate cream fresh chantily spiked with Martell Cordon Bleu Extra Old Cognac, kirsch-soaked French Griottines cherries, dark rum cocoa sponge
$52/roll (serves 6-8) — Dec 14/15/21/22/24 ONLY**
3. Dark Chocolate Nibs Sables / Uji Matcha Sables ($8/bottle of 12 pcs single flavor) — with min. purchase of 1 roll cake
Notes:
1. Available Dates: Nov 30/Dec 1,7,8,14,15,21,22,24
2. Venue and timing TBA
3. Orders confirmed only upon payment
4. All items while stock last.
5. Order via direct message or whatsapp
Apologies for any slow reply and thank you for your support/understanding! 🤶🏻
@ Singapore
同時也有1部Youtube影片,追蹤數超過37萬的網紅Savoury Days Kitchen,也在其Youtube影片中提到,(English & Tiếng Việt) How about a tree stump for Xmas instead of the normal Yule log? This tree stump is actually a tiramisu cake, which is very easy...
「chocolate rum cake frosting」的推薦目錄:
chocolate rum cake frosting 在 Savoury Days Kitchen Youtube 的最佳貼文
(English & Tiếng Việt) How about a tree stump for Xmas instead of the normal Yule log? This tree stump is actually a tiramisu cake, which is very easy to make (no oven needed). Printable recipe will be uploaded soon on my blog at www.ricenflour.com
* OTHER TUTORIALS ON XMAS TREATS
1. GINGERBREAD HOUSE https://youtu.be/mhkKdekiHP0
2. BISCOTTI https://youtu.be/vB98PlCJCZY
3. XMAS FRUIT CAKE https://youtu.be/o4CxFpBmvNE
4. CANDIED ORANGE PEELS https://youtu.be/A4RvgiOTx3k
5. Fool proof GUMMY CANDIES https://youtu.be/w4dOiiEDVP4
6. CHOCOLATE CHIP COOKIES https://youtu.be/ErQirmtYKiY
7. COCONUT MACAROONS https://youtu.be/fg2y50m3A4w
* INGREDIENTS
A. Mascarpone custard cream
5 g gelatin leaves or powder
30 ml water
100 ml milk
100 ml whipping cream
4 egg yolks (74 - 80 gram)
60 g sugar
20 g all purpose flour
30 ml Rum
400 g Mascarpone (softened at room temperature)
B. Coffee rum syrup & biscuits
2 g instant coffee powder
80 ml hot water
20 ml Rum
30 Savoiardi/ ladyfingers
C. Chocolate mascarpone frosting
60 g chocolate (45 - 55% cocoa)
70 ml whipping cream
100 g Mascarpone (softened at room temperature)
2 ml vanilla extract
D. Other ingredients
10 g cocoa powder
10 g matcha/ green tea powder
30 g chocolate (45 - 55% cocoa)
20 g pistachio
Meringue mushrooms (recipe here: http://www.ricenflour.com/recipe/how-to-make-meringue-mushrooms-recipe/)
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Mời các bạn xem danh sách nguyên liệu và các lưu ý khi làm bánh, cách làm nấm trang trí tại: http://www.savourydays.com/banh-tiramisu-khuc-cay-giang-sinh-xmas-tree-stump-video/
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MUSIC
1. We Wish You a Merry Christmas by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
2. Angels We Have Heard by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?collection=004&page=1
Artist: http://incompetech.com/
3. Deck the halls - Jingle Punks
4. We wish you a Merry Christmas - Jingle Punks
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