Jack cn LYNK
Nursery cn Azuki
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Photo by 25dpi & Anmitsu House
anmitsu 在 Facebook 的最讚貼文
同時也有251部Youtube影片，追蹤數超過147萬的網紅decocookie，也在其Youtube影片中提到，i made cherry blossoms "Sakura" cream Anmitsu of Wagashi;) Anmitsu is one of Japanese dessert of Wagashi.it consits with sweet red bean paste "Anko",m...
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- 關於anmitsu 在 Facebook 的最讚貼文
- 關於anmitsu 在 Facebook 的最佳貼文
- 關於anmitsu 在 Facebook 的最佳貼文
- 關於anmitsu 在 decocookie Youtube 的精選貼文
- 關於anmitsu 在 japanesestuffchannel Youtube 的精選貼文
- 關於anmitsu 在 KemushiChan ロレッタ Youtube 的最佳貼文
- 關於anmitsu 在 Anmitsu | Recipe | Food, Real food recipes, Asian desserts 的評價
- 關於anmitsu 在 Japanese dessert "Anmitsu" "あんみつ餡蜜" - Facebook 的評價
- 關於anmitsu 在 How to Make Anmitsu (Recipe) あんみつの作り方（レシピ） 的評價
- 關於anmitsu 在 Anmitsu (Traditional Japanese Vegetarian Sweet) あんみつの ... 的評價
anmitsu 在 Facebook 的最佳貼文
The spanking new @tenyasg which just opened at Ion Orchard today promises affordable and consistently crisp tempura made with carefully-sourced ingredients from Japan - same as what’s served at their Orchard Central outlet. There are plenty of new additions to the menu (exclusive to the Ion outlet for this week only) and highlights include Salmon Carpaccio ($7.20), Truffle Chawanmushi ($4), Hiroshima Oyster Tempura ($7.80) and Mentai Fries ($3.90). The Salmon Tendon ($14.90) is the newest star and features tempura salmon fillet, Hiroshima oyster, Camembert cheese, mashed potato, ohba and ikura. Don’t forget to add on the new Spicy Cold Inaniwa Udon($11.90-$18.90) which is only available as part of set meals. Three new desserts - Anmitsu, Daifuku and Hokkaido Milk Crepe Cake - await as well! #tenyasg
anmitsu 在 decocookie Youtube 的精選貼文
i made cherry blossoms "Sakura" cream Anmitsu of Wagashi;)
Anmitsu is one of Japanese dessert of Wagashi.it consits with sweet red bean paste "Anko",mochi balls "Shiratama",agar jelly "Kanten", boiled red peas "Aka-endomame".
when we add ice cream or soft-serve ice cream to,it's called "Cream Anmitsu".
this time,i arranged normal Anmitsu into Sakura flavor.Sakura Cream Anmitsu is a little salty,sweet,and has a good scent.
Sakura shaped sugar candy toppings are called "Kizato" or "Unpei" of Wagashi.they are a one of traditional sweets at tea ceremony "Sadou/Chado".the texture of Kizato/Unpei is crispy.
Anyway, Happy Easter!;)
ingredients
agar jelly Kanten
2.5g agar jelly powder Kanten
300ml water
Sakura syrup
70g sugar
100ml water
1 tsp starch syrup
food color pink
Sakura sugar candy
25g Japanese sugar Johakuto
4g kanbaiko(kind of mochi powder)
food color pink and green
water
mochi balls Shiratama
25g shiratamako(kind of mochi powder)
water
#decocookie、#Wagashi、#ASMR
anmitsu 在 japanesestuffchannel Youtube 的精選貼文
DIY Sakura Anmitsu agar jelly sweets and Starbucks spring blend coffee with reusable cup. Anmitsu is Japanese traditional sweets. Anmitsu basically uses red bean paste, agar jelly cubes, red peas and pieces of fruit served in syrup. This is Sakura imaged Anmitsu. It's suitable for spring season, isn't it?
#japanesestuffchannel, #starbucks, #agarjelly
anmitsu 在 KemushiChan ロレッタ Youtube 的最佳貼文
Meet my Japanese neighbors and see how the area is surviving without tourists.
COMMUNITY SUBTITLES BY:
Manuel Lamprecht (German),
Nina Mononen (Finnish),
Tomo (Finnish),
Diana Davidson (Spanish),
Karen Lam (Chinese Simplified and Traditional),
peppermin_t (Dutch),
"R" (Hindi Subtitles),
zixxymwhah (Serbian),
そら (French),
Anisa (Indonesian)
Hime-chan (Hebrew)
Esin (Turkish)
Eien (Greek)
Brazilian Portuguese Subs by @JoaoEMMelo
Japanese captions provided by: https://www.ieservicesjapan.com/
My friend's channel from the glass museum: https://www.youtube.com/channel/UCWPklCAq_a9lfppJXzU3ALw
Guest starring: Shige no Coffee Koubou: https://www.facebook.com/shigenocoffee/
Chiisana Garasu no Hon no Hakubutsukan: https://www.youtube.com/channel/UCWPklCAq_a9lfppJXzU3ALw
Anmitsu no Shinryoku-do: https://twitter.com/shinryokudo
Builder's Burgers and Brownies: https://www.builders-hamburger.com/
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My Second Channel: https://tinyurl.com/yb88ob94
Me: https://www.youtube.com/user/kemushichan
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http://www.instagram.com/KemushiJP
http://www.facebook.com/KemushiChan
http://www.twitter.com/KemushiJP
Business Inquiries:
Hello@KemushiChan.com
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Hi! My name is Loretta, a girl from the U.S. who moved to Japan! I'm here on the MEXT scholarship program as a graduate student, studying to get a Masters in Business Administration. Here are some answers to common questions:
1. Do I Speak Japanese? Yep! I was taught formally in High School and have been speaking now for over 15 years.
2. What are you studying? I'm a recent grad of Yokohama National University's "Masters of Business Administration" Program
3. How old are you?: Year of the dragon. :D The math is up to you.
4. How did you get into Japanese school?: http://tinyurl.com/yb8yylch
5. What camera equipment do you use?: I film my videos with a Canon 60D using a 30mm Sigma Art Lens and I edit with Sony Vegas Pro 10 (with some help from photoshop). Additional cameras include GoPro Hero 7 Black and DJI Majic Air
☆★☆★☆★☆★☆★＊~MUSIC~＊★☆★☆★☆★☆★☆★
#japanvlog #speakjapanese #polyglot
anmitsu 在 Japanese dessert "Anmitsu" "あんみつ餡蜜" - Facebook 的必吃
Japanese dessert "Anmitsu" "あんみつ餡蜜" by 日本達人NihonTatsujin. Did you eat anmitsu? http://en.wikipedia.org/wiki/Anmitsu. 356 Likes9 comments. ... <看更多>
anmitsu 在 How to Make Anmitsu (Recipe) あんみつの作り方（レシピ） 的必吃
Delight wagashi dessert with agar agar, fruits, red bean paste, green tea ice cream, and drizzled with kuromitsu.For the complete recipe ... ... <看更多>
anmitsu 在 Anmitsu | Recipe | Food, Real food recipes, Asian desserts 的必吃
Feb 4, 2018 - Anmitsu is traditional Japanese cold sweets with kanten jelly, azuki bean paste, dango, and fruits that is refreshing and can be enjoyed on a ... ... <看更多>