Come to Mama! This Epic brunch sees 9 different dining experiences but with a genuine thought to sustainability, healthy eating and food waste, having been awarded the Chain of Custody (CoC) certifications by the Marine Stewardship
Council (MSC) and Aquaculture Stewardship Council (ASC). .
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The majority of the hotel’s organic vegetables and herbs have been sourced from cooperative growers in Cameron Highlands, or from the hotel’s very own rooftop garden.
They even turn any food waste into compost dust with a very high tech piece of machinery. But with all the feel good the question comes down to taste and handling, and yes, they've pretty much nailed that too. An excellent buffet to be enjoyed in multiples of people. Highly recommended.
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