Le Périgord serves classic French cuisine 🇫🇷️ in the only true way: cooking with an element of human touch. ❤️
Here are several menu highlights:
🐖 Kurobuta Steak: premium Black Berkshire pork
🦆 Duck Confit: cooked in its own fat
🐑 Signature Lamb Rack: with red wine sauce
Le Périgord also conducts cooking classes from time to time. 👨🍳
The restaurant is also very spacious for having private parties (>100 people). 🎊
▫️▫️▫️▫️▫️
🍴🇫🇷️🍷 Classic French Cuisine @ Le Périgord 🍷🇫🇷️🍴
🌏 Pulau Tikus, George Town
⏰ 11:30am-3:00pm, 5:30pm-10:00pm (Tuesday-Friday)
⏰ 10:30am-3:00pm, 5:30pm-10:00pm (Saturday-Sunday)
⏰ Closed on Monday
☎️ (+60) 12-919 9885
▫️▫️▫️▫️▫️
Find out more at:
https://www.penangfoodforthought.com/2018/…/le-perigord.html
#LePerigord #LePérigord #LePerigordPenang #LePérigordPenang #DuckConfit #Kurobuta #KurobutaSteak #LambRack #FrenchFood #FrenchCuisine #FrenchRestaurant #PenangFrench #PenangRestaurant #PenangFoodForThought
