生花蟹泡在特調醬汁裡，冰在冷藏兩天竟能變成果凍般的美味下酒菜，以前我會在韓國扛Gejang (게장) 回台灣，現在自己做也能吃得開心！… See more. ... <看更多>

May 1, 2019 - Ganjang gejang is fresh raw crabs marinated in a mild soy-sauce based brine. They are salty, briny, umami-packed delicious! ... <看更多>