When it comes to fish soups, this recipe trumps them all!
There are so many flavours in a single spoonful - the richness of the deep fried fish bones, the savouriness of dried sole fish and layered with fresh sweetness from ginger. And to top it all off, perfectly marinated tender fish slices. The best way we know how to make fish soup.
Now, all you need is a fragrant bowl of rice.
Recipe at: http://themeatmen.sg/fish-soup/
#meatmen #fishsoup #easyrecipes #meatmensg #fish #nomilk #homemade #themeatmen
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Timestamps:
0:00 Fish soup goodness awaits!
0:25 Marinate fish slices
0:50 SECRET TO DELICIOUS FISH SOUPS
1:12 Prepare fish broth
2:08 Strain stock and add ingredients for fish soup
2:43 Dish and serve
「souped up recipes fried rice」的推薦目錄:
souped up recipes fried rice 在 Spice N' Pans Youtube 的精選貼文
Roland cooked this for dinner last night as we were expecting a few friends over for a game of mahjong. These friends of ours are super spicy chilli eaters. They requested for Roland's Spicy Chilli Pork but as we only had pork in the fridge, he used a spring chicken instead.
Roland and I had a good laugh as we were filming this video. Hope you will enjoy it as much as we did filming it.
The list of ingredients is listed below.
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Thanks for watching!
See you soon.
xoxo
Jamie
on behalf of Spice N' Pans
INGREDIENTS
Serves 2 - 4
700g - 1kg of spring chicken or chicken parts
4 cloves of garlic
1 - 2 tablespoons of oil
10 pieces of chilli padi - quantity can be varied according to own preference
1/2 teaspoon bicarbonate of soda
1 tablespoon light soya sauce
4 caps chinese rice wine
2 caps shaoxing huatiao cooking wine
dash of pepper
1 tablespoon tapioca flour
200ml chicken stock
1/2 teaspoon sugar
Cornstarch solution to thicken the broth