<3 PUTRAJAYA MARRIOTT HOTEL SUMMER PALACE RESTAURANT YEAR-END "SAU GONG" SET MENU <3
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The time of the year has arrived for a good treat with bosses & colleagues to wrap up the company's good fortune & toss towards a more prosperous and fruitful New Year in 2020. Nothing pays off the hard work and says “Thank you!” like a yummy fulfilling “Sau Gong” meal. 😍😍😍
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SUMMER PALACE AT Marriott Putrajaya is proud to present their latest PROMOTION of Year-End 'Sau Gong' Menus To Wrap Up The Year's Fortune & Toss Towards A Fruitful New Year 2020! 😋😋😋
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Summer Palace's new Chef James masterpiece to excite your taste buds for the Longevity Sau Gong Menu! 😍😋😍
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SAU GONG MENU is available from 1st Dec to 31st Dec 2019. Our Longevity 9 Course - Sau Gong Menu RM 1688 Per Table [with a bottle of House Wine] features ...
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😋 Prosperity Salmon 'Yee Sang'
😋 Double Boiled Chicken Soup With Abalone & Boletus Fungus
😋 Roasted Farm Chicken Marinated With Ginger & Five Spice
😋 Steamed Grouper With Ginger, Ears Fungus & Superior Soy Sauce
😋 Wok Fried Tiger Prawn With Butter Cream & Salted Egg
😋 Braised Sea Cucumber & Fish Maw With Broccoli
😋 Stir-Fried Egg Noodles With Assorted Mix Seafood & Vegetable
😋 Chilled Sea Coconut Snow Fungus & Longan Dessert
😋 Fancy Dessert Combination
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For More, Watch the Video & Check out FULL REVIEW on The Blog today:
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http://bit.ly/PutrajayaMarriottSauGongMenu
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#FollowMeToEatLa Marriott Putrajaya Marriott Hotel Putrajaya, Malaysia Marriott Hotels #MarriottPutrajayaHotel #marriottputrajaya #SummerPalace
同時也有1部Youtube影片,追蹤數超過157萬的網紅Cooking with Dog,也在其Youtube影片中提到,Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot mustard will bring out the flavor of the lemon soy ...
「broccoli soup summer」的推薦目錄:
- 關於broccoli soup summer 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
- 關於broccoli soup summer 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
- 關於broccoli soup summer 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
- 關於broccoli soup summer 在 Cooking with Dog Youtube 的精選貼文
broccoli soup summer 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
<3 PUTRAJAYA MARRIOTT HOTEL SUMMER PALACE RESTAURANT YEAR-END "SAU GONG" SET MENU <3
.
The time of the year has arrived for a good treat with bosses & colleagues to wrap up the company's good fortune & toss towards a more prosperous and fruitful New Year in 2020. Nothing pays off the hard work and says “Thank you!” like a yummy fulfilling “Sau Gong” meal. 😍😍😍
.
SUMMER PALACE AT Marriott Putrajaya is proud to present their latest PROMOTION of Year-End 'Sau Gong' Menus To Wrap Up The Year's Fortune & Toss Towards A Fruitful New Year 2020! 😋😋😋
.
Summer Palace's new Chef James masterpiece to excite your taste buds for the Longevity Sau Gong Menu! 😍😋😍
.
SAU GONG MENU is available from 1st Dec to 31st Dec 2019. Our Longevity 9 Course - Sau Gong Menu RM 1688 Per Table [with a bottle of House Wine] features ...
.
😋 Prosperity Salmon 'Yee Sang'
😋 Double Boiled Chicken Soup With Abalone & Boletus Fungus
😋 Roasted Farm Chicken Marinated With Ginger & Five Spice
😋 Steamed Grouper With Ginger, Ears Fungus & Superior Soy Sauce
😋 Wok Fried Tiger Prawn With Butter Cream & Salted Egg
😋 Braised Sea Cucumber & Fish Maw With Broccoli
😋 Stir-Fried Egg Noodles With Assorted Mix Seafood & Vegetable
😋 Chilled Sea Coconut Snow Fungus & Longan Dessert
😋 Fancy Dessert Combination
.
For More, Watch the Video & Check out FULL REVIEW on The Blog today:
.
http://bit.ly/PutrajayaMarriottSauGongMenu
.
.
#FollowMeToEatLa Marriott Putrajaya Marriott Hotel Putrajaya, Malaysia Marriott Hotels #MarriottPutrajayaHotel #marriottputrajaya #SummerPalace
broccoli soup summer 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
<3 PUTRAJAYA MARRIOTT HOTEL SUMMER PALACE RESTAURANT YEAR-END "SAU GONG" SET MENU <3
.
The time of the year has arrived for a good treat with bosses & colleagues to wrap up the company's good fortune & toss towards a more prosperous and fruitful New Year in 2020. Nothing pays off the hard work and says “Thank you!” like a yummy fulfilling “Sau Gong” meal. 😍😍😍
.
SUMMER PALACE AT Marriott Putrajaya is proud to present their latest PROMOTION of Year-End 'Sau Gong' Menus To Wrap Up The Year's Fortune & Toss Towards A Fruitful New Year 2020! 😋😋😋
.
Summer Palace's new Chef James masterpiece to excite your taste buds for the Longevity Sau Gong Menu! 😍😋😍
.
SAU GONG MENU is available from 1st Dec to 31st Dec 2019. Our Longevity 9 Course - Sau Gong Menu RM 1688 Per Table [with a bottle of House Wine] features ...
.
😋 Prosperity Salmon 'Yee Sang'
😋 Double Boiled Chicken Soup With Abalone & Boletus Fungus
😋 Roasted Farm Chicken Marinated With Ginger & Five Spice
😋 Steamed Grouper With Ginger, Ears Fungus & Superior Soy Sauce
😋 Wok Fried Tiger Prawn With Butter Cream & Salted Egg
😋 Braised Sea Cucumber & Fish Maw With Broccoli
😋 Stir-Fried Egg Noodles With Assorted Mix Seafood & Vegetable
😋 Chilled Sea Coconut Snow Fungus & Longan Dessert
😋 Fancy Dessert Combination
.
For More, check out FULL REVIEW on The Blog today:
.
http://bit.ly/PutrajayaMarriottSauGongMenu
.
.
#FollowMeToEatLa Marriott Putrajaya Marriott Hotels #MarriottPutrajayaHotel #marriottputrajaya #SummerPalace
broccoli soup summer 在 Cooking with Dog Youtube 的精選貼文
Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot mustard will bring out the flavor of the lemon soy sauce. You can also arrange the toppings to your taste.
How to Make Hiyashi Chuka
http://cookingwithdog.com/recipe/hiyashi-chuka/
(serves 2)
2 bags of Hiyashi Chuka Noodles
1 tsp Sesame Oil
4 slices of Ham
1 Egg
A pinch of Salt
1 tbsp Water
1 tsp Potato Starch
1/2 Tomato
1 Cucumber
1 pack of Broccoli Sprouts
6 Frozen Boiled Shrimps
Toasted White Sesame Seeds
- Lemon Soy Sauce -
100ml Hot Water (3.38 fl. oz)
1/2 tsp Torigara Soup Base - Powdered Chicken Soup Base
2 tbsp Brown Sugar
2 tbsp Soy Sauce
1 tbsp Vinegar
1 tbsp Lemon Juice
1 tsp Sesame Oil
Karashi - Japanese Hot Mustard
- Sesame Sauce -
1 1/2 tbsp Sesame Paste
1 1/2 tbsp Brown Sugar
2 tbsp Soy Sauce
1 tbsp Vinegar
50ml Water (1.76 fl. oz)
1 Spring Onion
1/2 tbsp Chopped Ginger
1 tsp Sesame Oil
Doubanjiang - Chinese Spicy Bean Paste
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夏の人気メニュー冷やし中華を作ります。レモン風味の醤油だれは、少量の練り和からしを溶かしていただくとより一層美味しいです。具はお好きなものをのせて下さい。
冷やし中華の作り方
http://cookingwithdog.com/ja/recipe/hiyashi-chuka/
<材料>2人分
中華生麺2玉
ごま油:小1
ロースハム:4枚
卵:大1個
塩一つまみ
水大1
片栗粉小1
冷凍エビ(サラダ用):6尾
きゅうり:1本
トマト:1/2個
ブロッコリースプラウト:1パック
炒り白ごま:適量
●レモン風味の醤油ダレ
熱湯:100ml
鶏がらスープの素:小1/2
砂糖(甜菜糖またはきび砂糖):大2
醤油:大2
酢:大1
レモン汁:大1
ごま油:小1
練り和からし:食べる時お好みで
●ごまダレ
練りごま:大1+1/2
砂糖(甜菜糖またはきび砂糖):大1+1/2
醤油:大2
酢:大1
水:50ml
青ねぎ:1本
生姜みじん切り:大1/2
ごま油:小1
豆板醤:適量
字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=lDuQOgItebM いつも応援していただき本当にありがとうございます!
フランシスのTシャツとエプロンを注文!
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フランシスのお弁当箱、巾着袋、お箸セットを注文!
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