APUJAN Spring Summer 2022 "In the Maze of Noises" on London Fashion Week
APUJAN最新春夏時裝系列〈#迷宮喧囂〉於倫敦時裝周。
HD|https://youtu.be/zsY0jMt1wEM
夏日、泳池與資訊過載,女孩們的迷幻迷宮。 「迷宮喧囂」(In the Maze of Noises)探討現代資訊過載的生活使人迷失在夢境的迷宮中,那些遇到的人、事、物,以及自我的探索。
APUJAN 近年透過與不同品牌跨界合作,激盪出更多不同系列篇章,這些養分都將回到一季一次的主線系列中,訴說更多關於服裝、織品、真實與虛擬之間的故事。
#APUJAN #LFW #BFC #倫敦時裝周 #APUJANSS22 #IntheMazeofNoises #AFilmByHsiaoYaChuan #蕭雅全導演 #APUJANXDJQUESTIONMARK DJ QuestionMark #逆光電影
APUJAN詹朴 #林予晞 簡廷芮 Dewi Chien 黑嘉嘉 Joanne Missingham
Presented by APUJAN Ltd.
Executive Producer | Rachel Chen
Director | Hsiao Ya Chuan
Cast | Allison Lin
Joanne Missingham
Dewi Chien
(By order of appearance)
Director of Photography | Lin Tse Chung
Production Designer | Dato Wang
Gaffer | Tony Yuan
Music Director | DJ QuestionMark (Chi-Shuan Ying)
Show Director | Alan Lee
Catwalk Production House Corp.
Models | Min Hong Chang
Gia Tang
Vanessa Pan
Yin Xu
Candice Li
Kaya Shi
Xuan Pan
Pin Chiang
(By order of appearance)
Production | Touch of Light Films Ltd.
BIT production
Assistant Director | Chiu Hsiao Wen
Producer | Sylvia Yea-Chun Shih
Co-Producer | Li Wan Chen
Production Assistants | Kingly Hsu
Wang Yen Ting
Kung Kuo-An
1st Assistants Camera | Chung Chi Ming
Pei-Bo Sun
2nd Assistans Camera | Ji-Wei Chen
Shang-Ru Yang
Zhe-Ming Zhang
ong-Xu Weng
Lighting Crews | Daniel Kuo
Chen Wei Hao
Wei Chia-Ching
Li Pei Wei
Production Executive | Hsiaotien Wang
Graphic Design | Mala
Art Assistant | Alan Lien
Chun-Tse Weng
Chihchuan Huang
Guo Zih Wun
Su Yu-Xin
Epidemic Prevention | Shiu, Cheng-Huei
Chloe Kuo
Electrician | Zheng Weng
Equipment Company | Leader Asia Pacific Creativity Center
Oxygenfilm
Editor | Man Chiming
Composer, Music Arranger | Chun-Ting (Refa) Wang
Szu-Chien Lu
Violinist, Violaist | Szu-Chien Lu
Recording Studio | Wasteland Studio
Sound Effects Editor | Kiwi Audio & Visual Production Inc.
Flower Design | AttireSomehow Flower Design
The Flower Company
Mask Design | Xpure
3D Accessory Design | RenJie Huang
TingYi Tsai
Prettycool_makeup
Key Makeup | Kai-Yu Huang
Xi-Yun Lin
Shih-Ting Lin
Yi-Shin Yuan
Yu-Chin Tsai
Key Hair | Hugo
Allison Lin's Agent | Yuyuju
Joanne Missingham's Agent | Annie Yang
Lillian Chiang
Dewi Chien's Agent | Tato Jian
\ Betty Lee
Catwalk Production House Corp. Models' Agent | Jim Kuo
Apu Jan's Agent | Kent Pai, Ping-Yen Chou, Belle Cheng (BIOS Group)
APUJAN PR UK | Black PR
Still Photography | Wang Kaiyun
Kao Chi Shun
Mori
BTS | Ke-Han Chen
APUJAN Team | Chloe Lin
Apu Jan
Tseng Tze-Hao
Anita Liao
Chen Li Zhen
Lee Yun-Jie
Janice Yen
Sheena Huang
Yi Yi Cheng
Ning Yuan
& Dorothy Wang
Special Thanks |
Sunny Chen (Kingsley Company Ltd.)
Elena Tsai (Kingsley Company Ltd.)
Anya Deng (Kingsley Company Ltd.)
Studio Kanari
Eunice Kuo
Liu Weiling
Wang Li-Chun
Chiang Ya-Jou
Wu You-Ling
Meng Zeng
Imogen Lai
Thinking Dom Ltd.
ECLAT TEXTILE CO., LTD.
Debby Yu
Skite Lee
Tracy John (cacaFly Int'l Media Co.)
Chih-cheng Tseng
Dai Roo Chen
Karen
Wen
Benny Fu
Wei-Cheng, Chen
Ting-da, Lee
Shi-Jun, Zhu
Daniel Fongnien Chiang
Mgmei
Ashley Jolin
Sponsored by | Catwalk Production House Corp.
The Ministry of Culture of Taiwan
Prettycool_makeup
Adidas
McDonald's
KOIKI.ColdBrewTea
Business Next Media Corp.
The One @ Taipei 101
cacaFly
Deanston
Fourplay
Yonshin Tea & Cake Selection Bar
Mikkeller Taiwan
Copyright © 2021 APUJAN Ltd. All rights reserved
同時也有33部Youtube影片,追蹤數超過305萬的網紅Xiaoying Cuisine,也在其Youtube影片中提到,今天給大家分享的是洋蔥好吃的做法,需要準備:洋蔥,土豆,火腿腸,雞蛋,食鹽,白胡椒粉,生抽,澱粉,麵粉,食用油,黑白芝麻。這樣做出來的早餐餅,營養豐富,簡單快速,早餐再也不用擔心。 【小穎美食】洋蔥別炒著吃了,淋入3個雞蛋,出鍋滿屋飄香,天天吃都不膩 #小穎美食#XiaoyingCuisine#Xi...
「ying cake」的推薦目錄:
- 關於ying cake 在 ApuJan詹朴 Facebook 的最佳解答
- 關於ying cake 在 Le bonheur d'Eunice Facebook 的最讚貼文
- 關於ying cake 在 Cheng Cheng Facebook 的最讚貼文
- 關於ying cake 在 Xiaoying Cuisine Youtube 的最讚貼文
- 關於ying cake 在 Xiaoying Cuisine Youtube 的精選貼文
- 關於ying cake 在 Xiaoying Cuisine Youtube 的最佳貼文
- 關於ying cake 在 Ying Cake.穎花蛋糕- Home | Facebook 的評價
- 關於ying cake 在 網紅好吃甜點推薦指南- ying cake穎花蛋糕的推薦,FACEBOOK 的評價
- 關於ying cake 在 The Taurus 金牛座糖霜蛋糕裝飾參展作品Designed ... - Pinterest 的評價
- 關於ying cake 在 Ying and Yang cake - How to - YouTube 的評價
ying cake 在 Le bonheur d'Eunice Facebook 的最讚貼文
Although there are lots of Italian restaurants in Hong Kong, homemade pasta is not so widely popular as making fresh pasta takes patience and attention to the intricate details of the process. However, you can find every dish made in-house from scratch at Casa Cucina & Bar located at Sai Ying Pun. Formerly of Two- Michelin Guide -starred Amber at The Landmark Mandarin Oriental, Hong Kong Executive Chef Anthony Cheung brings a Cicchetti-inspired menu featuring a limited selection of dishes all made in-house. This restaurant has three floors of intimate dining space which looks like a resort hotel, no wonder it has become an Instagram favorite since its grand opening.
雖然意大利餐廳在香港隨處可見,但手工意粉卻不常見,始終複雜製作過程需要一定的耐性,不過位於西營盤的Casa Cucina & Bar就可找到從頭開始自家製作的手工菜式。大廚Anthony Cheung曾任職香港置地文華東方酒店、米芝連兩星法式餐廳Amber,餐牌選取意大利特色小食文化Cicchetti為創作靈感,選擇不算多,但全都是自家製作。餐廳猶如一幢獨立度假屋,擁有三層空間,難怪開張以來已成為IG打卡熱點。
Burrata $105
This appetizer resembles the "red, white, and green" colors of the Italian flag. The softness and delightful milky aroma of buffalo cheese are irresistible. The seasonings allow the delicate flavor of the cheese to shine through. When cut open, the creamy interior of Burrata is revealed as it slowly seeps from the centre like rich cream. It tastes cool and refreshing and that's why is a great choice for appetizer in summer.
這道前菜仿如意大利國旗的「紅、白、綠」三色,水牛芝士的柔軟與芳香就是它最誘人的魅力,奶香佈滿口腔,簡單調味不喧賓奪主,切開時水牛芝士像奶油般柔滑的內芯緩緩滲出,冰涼清新,是夏天一流的開胃菜。
Duck Ragu Pappardelle $178
This pasta with double-seared duck breast chicken, liver parfait and French yellow wine topped with Parmesan is one of the Casa signature dishes. The biggest difference between fresh pasta and dried pasta is the springy texture which offers an al dente bite. Pappardelle goes wonderfully with a hearty, meaty Duck Ragu sauce.
這道鴨胸肉醬意粉是Casa的招牌菜之一,加入雞肝及法國Vin Jaune黃葡萄酒,再撒上巴馬臣芝士,新鮮現造意粉與乾意粉最大的分別就是彈性中帶點煙韌的麵質,挺身富有Al dente咬口嚼勁,寬帶蛋麵極易掛上濃稠肉汁。
Chicken Parmigiana $168
It is a classic Italian dish of breaded chicken breast covered in melty mozzarella cheese and is served with bright and tangy tomato sauce to provide a contrast to the fried cutlets and rich cheese. The coating is flavorful and crispy.
作為一道經典的意大利菜,裹著麵包糠的雞胸肉以半熔的Mozzarella芝士舖面, 配合酸酸甜甜的番茄醬,與炸雞和濃郁的芝士形成鮮明對比,外層炸漿香脆可口。
Braised Ox Cheek $218
Slow-cooking is perfect for ox cheek meat which is a thick working muscle. It turns this tough meat into a wonderfully rich and tender delicacy. Ox cheek is braised in red wine, every mouthful is juicy and luscious. It matches in a perfect way with the deep, warm, complex flavours of red wine.
牛面頰肉原是一種厚實的肌肉,所以非常適合用來慢煮,將原本堅韌的牛肉變得柔軟入味,加入紅酒燉煮,每一口鮮嫩多汁,完美搭配紅酒那種深沉、溫暖、複雜的酒香。
Tiramisu $58
Tiramisu is a rich treat blending the bold flavors of cocoa and espresso, the cake melts in the mouth without being too sweet.
提拉米蘇融合了苦香可可和濃縮咖啡粉,蛋糕質感入口即化,不會過於甜膩。
Tofu Panna Cotta $58
This panna cotta does not taste like usual because it is inspired by Hong Kong's favourite "Tofu Fa", made with fresh tofu and topped with a toffee-like-sweet syrup made with red sugar and light soy sauce. Its delicate sweetness and smooth tofu texture make it a perfect treat at the end of a meal.
奶凍與傳統口味有所不同,由於啟發自香港人氣小食豆腐花,奶凍是以新鮮豆腐製成,融合以黃糖及淡豉油製成、如拖肥糖般的甜糖漿,其細膩有層次的甜味和吹風可破的軟滑豆腐質地為晚餐完美作結。
#casacucinahk #casacucina #casacucinabar #SaiYingPun #西營盤 #homemadepasta #手工意粉 #foodie #foodporn #hkfoodie
ying cake 在 Cheng Cheng Facebook 的最讚貼文
Client | Ying Cake.穎花蛋糕
Photo | Cheng Cheng
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#秋季型錄
#ChengCheng😋
ying cake 在 Xiaoying Cuisine Youtube 的最讚貼文
今天給大家分享的是洋蔥好吃的做法,需要準備:洋蔥,土豆,火腿腸,雞蛋,食鹽,白胡椒粉,生抽,澱粉,麵粉,食用油,黑白芝麻。這樣做出來的早餐餅,營養豐富,簡單快速,早餐再也不用擔心。
【小穎美食】洋蔥別炒著吃了,淋入3個雞蛋,出鍋滿屋飄香,天天吃都不膩
#小穎美食#XiaoyingCuisine#XiaoyingCooking#早餐餅
喜歡小穎的可以點擊:【https://xiaoyingmeishi.page.link/dingyue】
大家好,歡迎大家來到小穎美食,我平常特別喜歡做菜,熱愛美食。我會在這裡每天分享一道菜,大家可以學習試著去做下,希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。記得點擊小鈴鐺🔔
【猪肉,五花肉系列🥩】https://xiaoyingmeishi.page.link/zhurou
【饼类,可当早餐🥟】https://xiaoyingmeishi.page.link/bingleizaocan
【素食主义者🥒】https://xiaoyingmeishi.page.link/sushi
【糕点、甜食类🎂】https://xiaoyingmeishi.page.link/tianshi
【主食类🍝】https://xiaoyingmeishi.page.link/zhushi
【自制零食系列🍟】https://xiaoyingmeishi.page.link/lingshi
【海鲜类🦐】https://xiaoyingmeishi.page.link/haixian
【鸡鸭鱼肉系列🍖】https://xiaoyingmeishi.page.link/jiya
【秘制羹汤类🥧】https://xiaoyingmeishi.page.link/tanggeng
【凉菜系列👻】https://xiaoyingmeishi.page.link/liangcai
【自制酱类,超下饭】https://xiaoyingmeishi.page.link/yanzhi
ying cake 在 Xiaoying Cuisine Youtube 的精選貼文
今天給大家分享的是紅棗和雞蛋好吃的美食,需要準備:紅棗,雞蛋,酵母粉,純牛奶,普通麵粉,葡萄乾,澱粉,食用油,芝麻。這樣做出來的棗糕,帶著紅棗和牛奶的清香,加了雞蛋營養又健康,連挑食的孩子都很愛吃。
【小穎美食】把紅棗倒入滾燙的開水里,瞬間變美食,我家一周吃3次,營養又解饞
#小穎美食#XiaoyingCuisine#XiaoyingCooking#棗糕
喜歡小穎的可以點擊:【https://xiaoyingmeishi.page.link/dingyue】
大家好,歡迎大家來到小穎美食,我平常特別喜歡做菜,熱愛美食。我會在這裡每天分享一道菜,大家可以學習試著去做下,希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。記得點擊小鈴鐺🔔
【猪肉,五花肉系列🥩】https://xiaoyingmeishi.page.link/zhurou
【饼类,可当早餐🥟】https://xiaoyingmeishi.page.link/bingleizaocan
【素食主义者🥒】https://xiaoyingmeishi.page.link/sushi
【糕点、甜食类🎂】https://xiaoyingmeishi.page.link/tianshi
【主食类🍝】https://xiaoyingmeishi.page.link/zhushi
【自制零食系列🍟】https://xiaoyingmeishi.page.link/lingshi
【海鲜类🦐】https://xiaoyingmeishi.page.link/haixian
【鸡鸭鱼肉系列🍖】https://xiaoyingmeishi.page.link/jiya
【秘制羹汤类🥧】https://xiaoyingmeishi.page.link/tanggeng
【凉菜系列👻】https://xiaoyingmeishi.page.link/liangcai
【自制酱类,超下饭】https://xiaoyingmeishi.page.link/yanzhi
ying cake 在 Xiaoying Cuisine Youtube 的最佳貼文
今天給大家分享的是茄子和雞蛋好吃的做法,需要準備:鹽,雞蛋,茄子,麵粉,食用油,番茄醬,青紅椒,澱粉。這樣做出來的茄子餅,營養美味,好吃又解饞。
【小穎美食】茄子加雞蛋這樣做太好吃了,不炒不蒸不油炸,一周吃7次都不膩,真香
#小穎美食#XiaoyingCuisine#XiaoyingCooking#茄子
喜歡小穎的可以點擊:【https://xiaoyingmeishi.page.link/dingyue】
大家好,歡迎大家來到小穎美食,我平常特別喜歡做菜,熱愛美食。我會在這裡每天分享一道菜,大家可以學習試著去做下,希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。記得點擊小鈴鐺🔔
【猪肉,五花肉系列🥩】https://xiaoyingmeishi.page.link/zhurou
【饼类,可当早餐🥟】https://xiaoyingmeishi.page.link/bingleizaocan
【素食主义者🥒】https://xiaoyingmeishi.page.link/sushi
【糕点、甜食类🎂】https://xiaoyingmeishi.page.link/tianshi
【主食类🍝】https://xiaoyingmeishi.page.link/zhushi
【自制零食系列🍟】https://xiaoyingmeishi.page.link/lingshi
【海鲜类🦐】https://xiaoyingmeishi.page.link/haixian
【鸡鸭鱼肉系列🍖】https://xiaoyingmeishi.page.link/jiya
【秘制羹汤类🥧】https://xiaoyingmeishi.page.link/tanggeng
【凉菜系列👻】https://xiaoyingmeishi.page.link/liangcai
【自制酱类,超下饭】https://xiaoyingmeishi.page.link/yanzhi
ying cake 在 The Taurus 金牛座糖霜蛋糕裝飾參展作品Designed ... - Pinterest 的必吃
Apr 28, 2017 - The Taurus 金牛座糖霜蛋糕裝飾參展作品Designed by Guan-Ying Lee (Le Petit Bonheur's Instructor) Le Petit Bonheur Royal Icing Course 小確幸皇家 ... ... <看更多>
ying cake 在 Ying and Yang cake - How to - YouTube 的必吃
What's better than making a Ying an Yang couple? It won't take long. Ingredients for the white part: Butter - 60 g Flour "0" - 100 g Baking ... ... <看更多>
ying cake 在 Ying Cake.穎花蛋糕- Home | Facebook 的必吃
Ying Cake .穎花蛋糕. 4447 likes · 19 talking about this. 「為你遞上一片美好時光。」 以「傳遞美好」為核心,希望藉由每一次切片、分享,讓我們愛的人, ... ... <看更多>