10/10 - Free islandwide delivery @wearetwiceyoung on 10/10!
Celebrating a smol milestone of 1000 pints and 2000 cookies 🥳
It’s been 9 months since the inception of Twice Young and it certainly hasn’t been an easy journey. There were lots to figure out along the way, and I’m still learning and improving. But I’m beyond grateful for the immense support that Twice Young has received - all the positive reviews and feedback that were sent our way, local businesses who have worked with us, loyal customers etc. And I’m extremely thankful for friends and family who have been spreading the word and sharing about my smol biz.
It really isn’t easy working out of my small apartment, and I really struggle with the space constraints(not being able to buy ingredients/goods in bulk, not enough space in my freezer etc) and there were times when I got really frustrated with the lack of space to even bake. I probably take 3-4 times the amount of time that others would take to churn out the same products. Eg : it took me 11 hours to bake and pack 330 cookies.
You probably hear this a lot - running a biz is like a rollercoaster ride and it’s not easy. Well, it’s true, but I wouldn’t have it any other way.
So to say thank you for keeping me going, on 10/10, Twice Young will be offering free islandwide delivery on all orders above $35
Place an order on www.wearetwiceyoung.com, key in 10/10 in “delivery date” box and transfer the stated amount without the shipping fee! Or simply place an order via DM. Orders have to be placed by 6th October 2359 (because I need to make the ice cream and cookie dough!!)
Drop me a DM if you have any questions okay! 🥳 Thank you for being part of my journey ❤️
📷 : Miss Tam Chiak
同時也有27部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,For this episode, we headed back to Sofitel Sentosa to demolish a 30-inch Pizza SOLO! The Cliff strives to serve authentic Italian cuisine in the form...
「the true ingredients」的推薦目錄:
the true ingredients 在 Facebook 的最佳貼文
I want to maintain a perfect skin, even in my busy schedule but I hate the rhetoric of going through several steps of skincare regime. I believe true power lies inside my body. It is important to strengthen my body from within. This is where I find Swisse Vegan Collagen Builder to support and repair my skin, by generating natural collagen from skin.
It’s a one stop centre towards a perfect skin and anti-aging because it’s a 4 Steps in 1 solution to plump collagen from within. This product includes the key ingredients to help support natural collagen formation, and also slow signs of ageing. Just take one tablet daily, and in 30 days, you will see your skin glow and firm.
It is also suitable for vegan and vegetarian. And important thing it has a Halal certification in Australia, making it the world’s first collagen builder to have these dual certifications.
Now you can visit @nanamall.my to find out more about it.
Let’s get your skin plump in an effortless way! I will be giving away the Swisse Vegan Collagen Builder to 3 lucky winners!!
TO ENTER, all you have to do is:
1. Like this post.
2. Tag 3 friends in the comment section below.
Winners will be selected 1 week from now!
#swissewellnesssoeasy #swissevegancollagenbuilder
the true ingredients 在 CheckCheckCin Facebook 的最讚貼文
【植物奶熱潮】見到「奶」字就以為很有營養?
⭐不要一窩蜂趕潮流人喝我又喝
⭐要了解身體真正需要
#星期六隻眼閉
植物奶知多點
市面上售賣的植物奶,很多都標榜健康、環保、高鈣、低脂、含膳食纖維,連對乳製品過敏或有乳糖不耐症的人都可飲用,素食者亦有更多飲品選擇,看似是完美的牛奶代替品,然而魔鬼在細節,以下關於植物奶的小知識你都知道嗎?
⚠️ 小心高糖陷阱
為了令植物奶更美味,部份植物奶會額外添加糖,而部份植物奶的原材料本身都含糖份,如果減肥人士錯誤選擇高糖植物奶,可能會打亂瘦身大計。
⚠️ 添加乳化劑
如果你試過將燕麥加水放入攪拌機都知道,放置一會後燕麥和水會漸漸分離,為甚麼超市買的植物奶能保持「奶」的狀態?答案是添加了油份、乳化劑或酸度調節劑等添加物,想避免攝取太多添加物,購買前宜了解產品成份。
⚠️ 添加營養素
部份植物奶會標榜高鈣,但燕麥、杏仁等材料本身鈣含量都不高,變成植物奶就可以變高鈣?是因為製造商額外添加了營養素,例如鈣質、維他命D等,務求近似牛奶的營養價值。如果崇尚天然選擇原味無添加的植物奶,就要注意從日常飲食中補充需要的營養素。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Learn more about plant based milk
Many plant based milk products are often marketed as healthy drinks that are environmentally-friendly. They are said to be high in calcium, low in fats, and rich in fibers, and are a perfect milk substitute for vegans and those who are lactose-intolerant.
So, how true are these claims? How much do you know about plant based milk?
⚠️ Beware of its sugar levels
While the raw ingredients do contain a small amount of sugar, additional sugar is often added to improve the taste of the products. Consuming plant based milk beverages that contain added sugar might not be the best for individuals who wish to lose weight.
⚠️ The use of emulsifier
If you have tried blending oats in water, you would have notice the mixture would eventually form two separate layers. How do plant based milk products maintain its ‘milk form’ for an extended period then? The answer lies with additives such as oils, emulsifier, or acidity regulator, which the manufacturers add. To reduce the intake of these additives, make sure we read the nutritional labels.
⚠️ Additional nutrients
Some plant based milk products boast a high calcium content, but raw ingredients like oats and almond by nature are not high in calcium. Some manufacturers tend to add additional nutrients such as calcium and Vitamin D to the drinks so that their nutritional values would be on par with that of the cow’s milk. For consumers who prefer a more natural product would have to replenish nutrients through other dietary sources.
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女
the true ingredients 在 Zermatt Neo Youtube 的最佳貼文
For this episode, we headed back to Sofitel Sentosa to demolish a 30-inch Pizza SOLO! The Cliff strives to serve authentic Italian cuisine in the form of pizzas, pastas and other Italian classics with a fantastic ambience in the form of a cliffside/poolside view. With their handmade pastas and pizza being highly recommended, we sought out their assistance to create a pizza fit for Zermatt and they delivered with probably the largest pizza served in terms of diameter in Singapore.
A product of much trial and error, the resulting monster 30-inch pizza comprised of 4 different flavours, fennel sausage, margherita, calabrese and tonno picante, with 1 per quadrant. Staying true to Italian pizzas, toppings were light but flavourful and the pizza was thinly crusted, unlike most common pizza chains with overflowing toppings and weighty crusts. The chef’s knowledge and ability were apparent with the excellent crust, stretched thinly into a crunchy and airy base. All 4 flavours were excellent but the calabrese would be sure to appeal to Singaporeans due to its stronger flavour profile of chilli and olives. I especially liked the fennel sausage pizza with its herbal note and delicious Italian sausage topping.
I initially thought this challenge would be easy even as a solo challenge, but the crust got to me slightly towards the end. My crew tried the normal portions of Calabrese ($28) and Fennel Sausage ($26), thoroughly enjoying them. This is genuinely one of the better pizzas I have had in Singapore due to its choice of high-quality ingredients and respect for authenticity. Do visit The Cliff at Sofitel Sentosa for a wonderful and authentic Italian experience.
Visit The Cliff at:
Sofitel Singapore Sentosa Resort & Spa
2 Bukit Manis Rd
099891
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique
the true ingredients 在 SARAH & JASON Youtube 的精選貼文
We joked about not wanting to share this recipe because the ingredients are super hard to buy... NOT TRUE
But if you do want to try this dish, please don't buy all the pork tendon at Tai Po Market???
As always, it's super simple, just turn on the stove and cook all the stuff in that order?
It's so simple that even Mr Chan could (if he tried) cook this dish?
Happy Cooking❤️
Mr Tang
森源農場
Tai Po Market
New Market M34
☎️ 21519020
?60159869
Sarah's Instagram https://www.instagram.com/rahrahsong/?hl=en
Jason's Instagram https://www.instagram.com/chanjason_/?hl=en
#SarahsKitchen #RahDishOfTheDay
#SuperSimple #Collagen
#PorkTendon #HealthyDiet #WhatToEat
#FishHaw #QuickAndEasy
#CantCookToSaveYourLife
#Damon哥哥 #Jamie細佬
#BabyJamie #LoveAndFamily #DamonAndJamie
#SJ #DJ
#LookAfterYourFamily #LookAfterYourBaby
#LookAfterYourBabies (all 3 of them)
#StayHome
#StayCalm #StayPositive
#StaySafe #StayHealthy
#LookAfterYourself #LookAfterEachOther
#KeepUpTheHardWork
the true ingredients 在 Zermatt Neo Youtube 的精選貼文
In this episode, we headed down to Coconut King Rice Village (translated from Mandarin) at Arc 380 to destroy a 4.5KG Lobster Nasi Lemak Challenge! Coconut King serves up Chinese-style Nasi Lemak with unique additions like Lobsters and Tiger Prawns. Nasi Lemak is a Malaysian and Singaporean dish which involves rice cooked in coconut milk and scented with pandan leaves served with sambal (chilli paste), fried anchovies, fried peanuts and a fried egg. Additional protein is usually added like fried chicken wings or sambal sotong (squid), all plated atop a banana leaf for extra fragrance. Coconut King does things slightly different, being Western-influenced as some of the proteins offered would not be out of place at a Western-style hawker like Chicken and Fish Cutlets.
Initially, we heard about their Ultimate Set platter that is already on their menu, containing 2 Prince Lobsters, 1 King Sotong, 1 Jumbo Chicken Cutlet, 1 Fillet Fish, 3 Otahs, 3 Eggs, Anchovies, Peanuts and 3 servings of Coconut Rice. However, we decided to upsize it even further, adding on 3 King Lobsters, 3 King Prawns and 3 more servings of Coconut Rice, forming a truly massive platter.
The lobsters and prawns were overcooked, but the owner was straightforward and apologetic with us, explaining that his Chef was nervous and missed the timer on the oven. The lobsters came with a few different sauces, the most interesting of which was the Signature Special Cheese, supposedly containing over 20 different ingredients. It made the rather tough lobster meat palatable. The sotong was steamed very well - plump and juicy with just the right amount of chewiness.
Surprisingly, the real stars of the platter would be the Jumbo Chicken Cutlet and Fish Fillet. They were crisp on the outside and exceptionally moist on the inside. The fish was perfectly seasoned and left me wanting for more, while the chicken was huge, true to its name. Of course, the real test of any Nasi Lemak is the sambal. Coconut King’s sambal passed with flying colours. It was on the sweet side with noticeable kick of spiciness without being too strong, perfectly pairing with everything on the plate.
A thoroughly enjoyable challenge which showed as I really took my time to complete it. Coconut King is a newly opened Nasi Lemak store. Their creativity and love of Nasi Lemak shines through as seen by their choice and quality of offerings. Do head over there for excellent Nasi Lemak!
Visit Coconut King Rice Village at:
Arc 380
380 Jln Besar
Singapore 209000
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique