關於 different types of ice cream ，我們在網路上蒐集到這些相關的討論、資訊與評價

【📍吉打～MYKORI网红日式泡冰】
Kedah ~ Instagrammed Kakigori🍨

🙀外型创意，口味满份🙀

这里是一家全马最红Kakigori专卖店，还有售卖各类Icecream Toast,Croissant Taiyaki等等…和值得推荐不同口味Bingsu系列在刨冰上加入满满水果，吃一碗消消暑真是太好不过了👏🏻
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【📍Kedah ~ MYKORI Kakigori yang semakin viral di Malaysia 🙀】

Kedai Kakigori ini terkenal dengan pelbagai jenis ice cream toast, croissant Taiyaki dan paling menarik ialah Kakigori dipenuhi dengan buah-buahan yang segar dan enak. Wajib tryyy niii 😋
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【📍Kedah ~ Instagrammer Japan Kakigori🍨】

Malaysia most famous Kakigori is here now. They are selling variety types of ice cream toast, croissant Taiyaki and more. Most recommended is their different series of Kakigori with shaved ice and fresh fruits on top. The best for hot summer 🔥

Facebook:Mykōri Dessert Cafe - Alor Setar, Kedah
Address：No8F,Ground Floor,Samila Business Centre,Aman Walk,Lebuhraya Darulman,05100 Alor Setar
Tel：+60 18-367 7336
Business Hour：Mon-Thu 2pm-11pm
Friday-Sunday 1pm-11pm

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谢谢你们!会给大家更多的影片哦!

This year’s durians are so delicious! Got to try some nice species that were not musang king! I prefer trying out different types and my new favourite is this Butter King. It’s sweet, frothy, and creamy like whipped butter! (Similar to ice cream durian but with more of a kick) Mmmm what’s your favourite? #durianisabeautifulfruit

#MYCDLC 🍦🦄🌈 ||
DESSERTS are stress-relievers, but often presumed as fattening food with high calories. Well, that’s not the case here in CDLC 🙈 and I’m loving the aesthetics and minimalism at this lil, cozy space.

Crème De La Crème @mycdlc actually gave me a whole lot of new experience, completely changing my perspective towards ice cream and dessert consumptions. I can’t believe that I can now have sweet tooth and indulge healthily with CDLC, without a tiny bit of guilt.

Their artisan handcrafted ice cream flavours are all made using the best natural ingredients, without any preservatives, artificial flavours and colourings. With that said, even diabetic patients can enjoy these too.
Every petit gateau is also carefully crafted, with different types of ice cream flavours that complements really well together.

Congratulations CDLC on the grand opening!! 🎉 Thank you for the great experience the other day ❤️ 📍Damansara Uptown (beside Hong Leong Bank) | #joeyyjt #joeyyjtxsony #mycdlc ————————————————————————————
**For details, do watch my stories on CDLC that have already been pinned on my highlights. @ Mycdlc

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★ 5 WEIRD Japanese Food Trends on Social Media: https://youtu.be/ozp9SjNJa0c
★ 7 POPULAR Japanese Dishes That Are NOT Actually Japanese: https://youtu.be/7gdkq7_KZdo
★ 10 Things You Didn't Know About RAMUNE: https://youtu.be/4boZ1op4Zrs
★ 10 Things You Didn’t Know About NATTO: https://youtu.be/Hyuyk7GJgd8
★ 10 Things You Didn't Know About RAMEN: https://youtu.be/p4TEixig6Vw


Recently, we found ourselves dining at a so-called sushi place (specifically running sushi / sushi go round / sushi train restaurant) with the weirdest sushi options. One sushi had a cherry on top, dyed part green and with whipped cream. It tasted gross and looked like an oompa loompa sushi.

So that inspired this video, 10 weirdest types of sushi.

1) Deep-Fried Sushi
- Served in KFC Thailand
- Tempura batter or panko style

2) Fruit Sushi
- Usually a dessert sushi
- Rice can be cooked with coconut, vanilla & sugar
- Banana & Unagi Sushi at Bellagio in LA

3. Meatball Sushi
- Rare in Japanese sushi restaurants
- Japanese style meatballs or Italian style meatballs?

4. Sushi Burger
- Can be called a rice burger
- MOS Burger had a Teriyaki Flank Steak Sushi Burger
- There is a gorgeous cheeseburger sushi served from an LA food truck.

5. Gold Sushi
- Gold, diamond & crab sushi to be exact
- World's most expensive sushi
- Gold sheet & African diamonds used
- Served in Manilla, Philippines
- 2750 USD or 2550 EUR
- Popular with marriage proposals

6. Ice Cream Sushi
- Most Japanese haven't heard of this
- Ice cream rolled with normal vinegar sushi rice

7. Sushi Pizza
- Can be served with avocado, salmon, crab
- Native to Toronto
- Available in Canada & North Eastern US

8. Giant Sushi
- 20 different types of fish & vegetables
- 2m long
- 6 kg heavy
- Served at restaurant in Aichi Prefecture, Japan
- 15000 yen or 120 USD 110 EUR

9. Micro Sushi
- Rice is only a single grain of rice
- Served at restaurant in Nohashi District, Tokyo
- Started off as a joke over a decade ago
- Regular sushi takes 1 minutes to make, micro sushi takes 5 minutes

10. Insect Sushi
- Shoichi Uchiyama, an insect cookbook author, is the leading insect eating advocate in Japan
- High in protein
- Low in environmental impact
- More sustainable than pork or beef
- Takes shorter time to raise to maturity to be eaten
- Cheaper
- Low in fat
- Spider Sushi
- Larvae & Cucumber Sushi
- Insect Sushi Platter
- Deep Fried Argentine Cockroach Sushi
- Cockroach Udon Noodle Soup
- Centipede Sushi
- 'Dragon Turd' Sushi

The weird sushi commercial / advertisement we mentioned is here:
https://www.youtube.com/watch?v=JTZ17bIiwLQ




If you have any suggestions for other Asian-related topics, let us know in the comments, and we might just do a video on it in the future.

Thanks for watching! And if you enjoyed this video, don't forget to LIKE, SHARE & SUBSCRIBE ^^

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